Low Sucrose, Omega-3 Enriched Diet Has Region-Specific Effects on Neuroinflammation and Synaptic Function Markers in a Mouse Model of Doxorubicin-Based Chemotherapy

Chemotherapeutic agents such as doxorubicin may negatively affect long-term brain functioning in cancer survivors; neuroinflammation may play a causal role. Dietary approaches that reduce inflammation, such as lowering sucrose and increasing eicosapentaenoic acid plus docosahexaenoic acid (EPA + DHA...

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Detalles Bibliográficos
Autores principales: Orchard, Tonya S., Gaudier-Diaz, Monica M., Phuwamongkolwiwat-Chu, Panchita, Andridge, Rebecca, Lustberg, Maryam B., Bomser, Joshua, Cole, Rachel M., Belury, Martha A., DeVries, A. Courtney
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2018
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6316589/
https://www.ncbi.nlm.nih.gov/pubmed/30567351
http://dx.doi.org/10.3390/nu10122004

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6316589/
https://www.ncbi.nlm.nih.gov/pubmed/30567351
http://dx.doi.org/10.3390/nu10122004

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