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Testing New Concepts for Crop Cultivation in Space: Effects of Rooting Volume and Nitrogen Availability
Long term human missions to the Moon and Mars, rely on life support systems for food production and regeneration of resources. In the EU H2020 TIME SCALE-project, an advanced life support system concept was developed to facilitate plant research and technology demonstration under different gravity c...
Autores principales: | , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2018
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6316757/ https://www.ncbi.nlm.nih.gov/pubmed/30301223 http://dx.doi.org/10.3390/life8040045 |
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author | Wolff, Silje A. Palma, Carolina F. Marcelis, Leo Kittang Jost, Ann-Iren van Delden, Sander H. |
author_facet | Wolff, Silje A. Palma, Carolina F. Marcelis, Leo Kittang Jost, Ann-Iren van Delden, Sander H. |
author_sort | Wolff, Silje A. |
collection | PubMed |
description | Long term human missions to the Moon and Mars, rely on life support systems for food production and regeneration of resources. In the EU H2020 TIME SCALE-project, an advanced life support system concept was developed to facilitate plant research and technology demonstration under different gravity conditions. Ground experiments assessed irrigation systems and effects of rooting- and nutrient solution volume. The maximal allowed volume for existing International Space Station research facilities (3.4 L) was able to support cultivation of two lettuce heads for at least 24 days. A smaller rooting volume (0.6 L) increased root biomass after 24 days, but induced a 5% reduction in total biomass at day 35. Regulating effects of nitrate supply on plant water fluxes in light and dark were also investigated. At low concentrations of nitrate in the nutrient solution, both transpiration and stomatal conductance increased rapidly with increasing nitrate concentration. During day-time this increase levelled off at high concentrations, while during nigh-time there was a distinct decline at supra optimal concentrations. Plants supplied with nitrate concentrations as low as 1.25 mM did not show visible signs of nutrient stress or growth reduction. These findings hold promise for both reducing the environmental impact of terrestrial horticulture and avoiding nutrient stress in small scale closed cultivation systems for space. |
format | Online Article Text |
id | pubmed-6316757 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2018 |
publisher | MDPI |
record_format | MEDLINE/PubMed |
spelling | pubmed-63167572019-01-10 Testing New Concepts for Crop Cultivation in Space: Effects of Rooting Volume and Nitrogen Availability Wolff, Silje A. Palma, Carolina F. Marcelis, Leo Kittang Jost, Ann-Iren van Delden, Sander H. Life (Basel) Article Long term human missions to the Moon and Mars, rely on life support systems for food production and regeneration of resources. In the EU H2020 TIME SCALE-project, an advanced life support system concept was developed to facilitate plant research and technology demonstration under different gravity conditions. Ground experiments assessed irrigation systems and effects of rooting- and nutrient solution volume. The maximal allowed volume for existing International Space Station research facilities (3.4 L) was able to support cultivation of two lettuce heads for at least 24 days. A smaller rooting volume (0.6 L) increased root biomass after 24 days, but induced a 5% reduction in total biomass at day 35. Regulating effects of nitrate supply on plant water fluxes in light and dark were also investigated. At low concentrations of nitrate in the nutrient solution, both transpiration and stomatal conductance increased rapidly with increasing nitrate concentration. During day-time this increase levelled off at high concentrations, while during nigh-time there was a distinct decline at supra optimal concentrations. Plants supplied with nitrate concentrations as low as 1.25 mM did not show visible signs of nutrient stress or growth reduction. These findings hold promise for both reducing the environmental impact of terrestrial horticulture and avoiding nutrient stress in small scale closed cultivation systems for space. MDPI 2018-10-06 /pmc/articles/PMC6316757/ /pubmed/30301223 http://dx.doi.org/10.3390/life8040045 Text en © 2018 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/). |
spellingShingle | Article Wolff, Silje A. Palma, Carolina F. Marcelis, Leo Kittang Jost, Ann-Iren van Delden, Sander H. Testing New Concepts for Crop Cultivation in Space: Effects of Rooting Volume and Nitrogen Availability |
title | Testing New Concepts for Crop Cultivation in Space: Effects of Rooting Volume and Nitrogen Availability |
title_full | Testing New Concepts for Crop Cultivation in Space: Effects of Rooting Volume and Nitrogen Availability |
title_fullStr | Testing New Concepts for Crop Cultivation in Space: Effects of Rooting Volume and Nitrogen Availability |
title_full_unstemmed | Testing New Concepts for Crop Cultivation in Space: Effects of Rooting Volume and Nitrogen Availability |
title_short | Testing New Concepts for Crop Cultivation in Space: Effects of Rooting Volume and Nitrogen Availability |
title_sort | testing new concepts for crop cultivation in space: effects of rooting volume and nitrogen availability |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6316757/ https://www.ncbi.nlm.nih.gov/pubmed/30301223 http://dx.doi.org/10.3390/life8040045 |
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