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Assessment of the Influence of Acetic Acid Residue on Type I Collagen during Isolation and Characterization
Various methods for isolation of type I collagen using acids, bases, enzymes, and their combinations have been applied. However, a lack of standardization exists among type I collagens isolated by various approaches. Consequently, in this study, we assessed the influence of acetic acid residue on ty...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2018
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6316942/ https://www.ncbi.nlm.nih.gov/pubmed/30545004 http://dx.doi.org/10.3390/ma11122518 |