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Body mass index and its effects on liver fat content in overweight and obese young adults by proton magnetic resonance spectroscopy technique

AIM: To assess the association between liver fat content (LFC) and weight status in young adults using proton magnetic resonance spectroscopy ((1)H MRS) technique. METHODS: Seventy-eight healthy young adults, between 19-30 years of age participated in this study. This group was then separated into a...

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Detalles Bibliográficos
Autores principales: Pasanta, Duanghathai, Tungjai, Montree, Chancharunee, Sirirat, Sajomsang, Warayuth, Kothan, Suchart
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Baishideng Publishing Group Inc 2018
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6323521/
https://www.ncbi.nlm.nih.gov/pubmed/30631397
http://dx.doi.org/10.4254/wjh.v10.i12.924
Descripción
Sumario:AIM: To assess the association between liver fat content (LFC) and weight status in young adults using proton magnetic resonance spectroscopy ((1)H MRS) technique. METHODS: Seventy-eight healthy young adults, between 19-30 years of age participated in this study. This group was then separated into a control of 39 subjects and an overweight/obese group (OW/OB group) consisting of 39 subjects. Blood biochemical quantity and (1)H MRS was performed for LFC assessment. RESULTS: LFC was found to be almost three times higher in OW/OB group when compared to the control group. A 48.7% incidence of non-alcoholic fatty liver disease in the OW/OB group was found. Blood biochemical measurements showed statistically higher low-density lipoproteins and triglyceride, lower high-density lipoproteins, and increased glycosylated hemoglobin and fasting glucose in the OW/OB group. Body mass index was a significant independent predictor for LFC after adjusting for age and sex (multiple linear regression; β = 0.459, P < 0.001). CONCLUSION: Due to the prevalence of high LFC in the OW/OB group, it can be proposed that weight gain and obesity are sensitive indicators of high hepatic fat content.