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The effect of isolation methods of tomato pollen on the results of metabolic profiling
INTRODUCTION: Untargeted metabolomics is a powerful tool to detect hundreds of metabolites within a given tissue and to compare the metabolite composition of samples in a comprehensive manner. However, with regard to pollen research such comprehensive metabolomics approaches are yet not well develop...
Autores principales: | , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Springer US
2019
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6326007/ https://www.ncbi.nlm.nih.gov/pubmed/30830456 http://dx.doi.org/10.1007/s11306-018-1471-4 |
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author | Paupière, Marine J. Tikunov, Yury M. Firon, Nurit de Vos, Ric C. H. Maliepaard, Chris Visser, Richard G. F. Bovy, Arnaud G. |
author_facet | Paupière, Marine J. Tikunov, Yury M. Firon, Nurit de Vos, Ric C. H. Maliepaard, Chris Visser, Richard G. F. Bovy, Arnaud G. |
author_sort | Paupière, Marine J. |
collection | PubMed |
description | INTRODUCTION: Untargeted metabolomics is a powerful tool to detect hundreds of metabolites within a given tissue and to compare the metabolite composition of samples in a comprehensive manner. However, with regard to pollen research such comprehensive metabolomics approaches are yet not well developed. To enable isolation of pollen that is tightly enclosed within the anthers of the flower, such as immature pollen, the current pollen isolation protocols require the use of a watery solution. These protocols raise a number of concerns for their suitability in metabolomics analyses, in view of possible metabolic activities in the pollen and contamination with anther metabolites. OBJECTIVES: We assessed the effect of different sample preparation procedures currently used for pollen isolation for their suitability to perform metabolomics of tomato pollen. METHODS: Pollen were isolated using different methods and the metabolic profiles were analysed by liquid chromatography–mass spectrometry (LC–MS). RESULTS: Our results demonstrated that pollen isolation in a watery solution led to (i) rehydration of the pollen grains, inducing marked metabolic changes in flavonoids, phenylpropanoids and amino acids and thus resulting in a metabolite profile that did not reflect the one of mature dry pollen, (ii) hydrolysis of sucrose into glucose and fructose during subsequent metabolite extraction, unless the isolated and rehydrated pollen were lyophilized prior to extraction, and (iii) contamination with anther-specific metabolites, such as alkaloids, thus compromising the metabolic purity of the pollen fraction. CONCLUSION: We conclude that the current practices used to isolate pollen are suboptimal for metabolomics analyses and provide recommendations on how to improve the pollen isolation protocol, in order to obtain the most reliable metabolic profile from pollen tissue. ELECTRONIC SUPPLEMENTARY MATERIAL: The online version of this article (10.1007/s11306-018-1471-4) contains supplementary material, which is available to authorized users. |
format | Online Article Text |
id | pubmed-6326007 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2019 |
publisher | Springer US |
record_format | MEDLINE/PubMed |
spelling | pubmed-63260072019-01-23 The effect of isolation methods of tomato pollen on the results of metabolic profiling Paupière, Marine J. Tikunov, Yury M. Firon, Nurit de Vos, Ric C. H. Maliepaard, Chris Visser, Richard G. F. Bovy, Arnaud G. Metabolomics Original Article INTRODUCTION: Untargeted metabolomics is a powerful tool to detect hundreds of metabolites within a given tissue and to compare the metabolite composition of samples in a comprehensive manner. However, with regard to pollen research such comprehensive metabolomics approaches are yet not well developed. To enable isolation of pollen that is tightly enclosed within the anthers of the flower, such as immature pollen, the current pollen isolation protocols require the use of a watery solution. These protocols raise a number of concerns for their suitability in metabolomics analyses, in view of possible metabolic activities in the pollen and contamination with anther metabolites. OBJECTIVES: We assessed the effect of different sample preparation procedures currently used for pollen isolation for their suitability to perform metabolomics of tomato pollen. METHODS: Pollen were isolated using different methods and the metabolic profiles were analysed by liquid chromatography–mass spectrometry (LC–MS). RESULTS: Our results demonstrated that pollen isolation in a watery solution led to (i) rehydration of the pollen grains, inducing marked metabolic changes in flavonoids, phenylpropanoids and amino acids and thus resulting in a metabolite profile that did not reflect the one of mature dry pollen, (ii) hydrolysis of sucrose into glucose and fructose during subsequent metabolite extraction, unless the isolated and rehydrated pollen were lyophilized prior to extraction, and (iii) contamination with anther-specific metabolites, such as alkaloids, thus compromising the metabolic purity of the pollen fraction. CONCLUSION: We conclude that the current practices used to isolate pollen are suboptimal for metabolomics analyses and provide recommendations on how to improve the pollen isolation protocol, in order to obtain the most reliable metabolic profile from pollen tissue. ELECTRONIC SUPPLEMENTARY MATERIAL: The online version of this article (10.1007/s11306-018-1471-4) contains supplementary material, which is available to authorized users. Springer US 2019-01-08 2019 /pmc/articles/PMC6326007/ /pubmed/30830456 http://dx.doi.org/10.1007/s11306-018-1471-4 Text en © The Author(s) 2019 Open AccessThis article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. |
spellingShingle | Original Article Paupière, Marine J. Tikunov, Yury M. Firon, Nurit de Vos, Ric C. H. Maliepaard, Chris Visser, Richard G. F. Bovy, Arnaud G. The effect of isolation methods of tomato pollen on the results of metabolic profiling |
title | The effect of isolation methods of tomato pollen on the results of metabolic profiling |
title_full | The effect of isolation methods of tomato pollen on the results of metabolic profiling |
title_fullStr | The effect of isolation methods of tomato pollen on the results of metabolic profiling |
title_full_unstemmed | The effect of isolation methods of tomato pollen on the results of metabolic profiling |
title_short | The effect of isolation methods of tomato pollen on the results of metabolic profiling |
title_sort | effect of isolation methods of tomato pollen on the results of metabolic profiling |
topic | Original Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6326007/ https://www.ncbi.nlm.nih.gov/pubmed/30830456 http://dx.doi.org/10.1007/s11306-018-1471-4 |
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