Influence of iron and copper on the activity of laccases in Fusarium oxysporum f. sp. lycopersici

Fusarium oxysporum f. sp. lycopersici is a phytopathogenic fungus that causes vascular wilt in tomato plants. In this work we analyze the influence of metal salts such as iron and copper sulphate, as well as that of bathophenanthrolinedisulfonic acid (iron chelator) and bathocuproinedisulfonic acid...

Descripción completa

Detalles Bibliográficos
Autores principales: Hernández-Monjaraz, Wendy Susana, Caudillo-Pérez, César, Salazar-Sánchez, Pedro Ulises, Macías-Sánchez, Karla Lizbeth
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2018
Materias:
Research Paper
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6328805/
https://www.ncbi.nlm.nih.gov/pubmed/30145263
http://dx.doi.org/10.1016/j.bjm.2018.06.002

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6328805/
https://www.ncbi.nlm.nih.gov/pubmed/30145263
http://dx.doi.org/10.1016/j.bjm.2018.06.002

Ejemplares similares