Cost-effective production of bacterial cellulose using acidic food industry by-products

To reduce the cost of obtaining bacterial cellulose, acidic by-products of the alcohol and dairy industries were used without any pretreatment or addition of other nitrogen sources. Studies have shown that the greatest accumulation of bacterial cellulose (6.19 g/L) occurs on wheat thin stillage for...

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Detalles Bibliográficos
Autores principales: Revin, Victor, Liyaskina, Elena, Nazarkina, Maria, Bogatyreva, Alena, Shchankin, Mikhail
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2018
Materias:
Research Paper
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6328854/
https://www.ncbi.nlm.nih.gov/pubmed/29703527
http://dx.doi.org/10.1016/j.bjm.2017.12.012

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6328854/
https://www.ncbi.nlm.nih.gov/pubmed/29703527
http://dx.doi.org/10.1016/j.bjm.2017.12.012

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