Cargando…

Editorial: Slaughterhouses as Sources of Data for Animal Health Intelligence

Detalles Bibliográficos
Autor principal:	Vial, Flavie
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Frontiers Media S.A. 2019
Materias:	Veterinary Science
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6331402/ https://www.ncbi.nlm.nih.gov/pubmed/30671440 http://dx.doi.org/10.3389/fvets.2018.00332

Ejemplares similares

Timely Reporting and Interactive Visualization of Animal Health and Slaughterhouse Surveillance Data in Switzerland
por: Muellner, Ulrich J., et al.
Publicado: (2015)

Editorial: Digital Transformation of Animal Health Data: Proceedings of the AHEAD 2017 Workshop
por: Vial, Flavie, et al.
Publicado: (2018)

Tapping the Vast Potential of the Data Deluge in Small-scale Food-Animal Production Businesses: Challenges to Near Real-time Data Analysis and Interpretation
por: Vial, Flavie, et al.
Publicado: (2017)

Editorial: Women in veterinary epidemiology and economics
por: Capozzo, Alejandra Victoria, et al.
Publicado: (2023)

Editorial: Holistic prevention strategies for tail biting in pigs; from farm to slaughterhouse
por: D'Eath, Richard B., et al.
Publicado: (2023)

Evaluation of Swiss slaughterhouse data for integration in a syndromic surveillance system
por: Vial, Flavie, et al.
Publicado: (2014)

Data-fed, needs-driven: Designing analytical workflows fit for disease surveillance
por: Dórea, Fernanda C., et al.
Publicado: (2023)

Statistical Monitoring of Condemnations from Slaughterhouses
por: Vial, Flavie, et al.
Publicado: (2015)

The Use of Sheep Movement Data to Inform Design and Interpretation of Slaughterhouse-Based Surveillance Activities
por: Stirling, Julie M., et al.
Publicado: (2020)

End-Cycle Sow Carcass Condemnation in a French Slaughterhouse
por: Decaudin, Pierre-Yves, et al.
Publicado: (2017)

Prevalence of Porcine Circoviruses in Slaughterhouses in Central Shanxi Province, China
por: Yue, Weidong, et al.
Publicado: (2022)

Editorial: Developments in Animal Health Surveillance
por: Hernández-Jover, Marta, et al.
Publicado: (2021)

Combining Slaughterhouse Surveillance Data with Cattle Tracing Scheme and Environmental Data to Quantify Environmental Risk Factors for Liver Fluke in Cattle
por: Innocent, Giles T., et al.
Publicado: (2017)

Editorial: Novel Vaccine Technologies in Animal Health
por: Pliasas, Vasilis C., et al.
Publicado: (2022)

Evaluation of Tail Lesions of Finishing Pigs at the Slaughterhouse: Associations With Herd-Level Observations
por: Heinonen, Mari, et al.
Publicado: (2021)

Editorial: Concepts and Experiences in Framing, Integration and Evaluation of One Health and EcoHealth
por: Rüegg, Simon R., et al.
Publicado: (2019)

Editorial: Risk-Based Evidence for Animal Health Policy
por: Boden, Lisa A., et al.
Publicado: (2020)

Editorial: Technological strategies to improve animal health and production
por: Hernandez-Patlan, Daniel, et al.
Publicado: (2023)

Toxoplasma gondii in sheep: Serological occurrence at slaughterhouse level in Italy and environmental risk factors
por: Condoleo, Roberto, et al.
Publicado: (2023)

Editorial: Gut Health: The New Paradigm in Food Animal Production
por: Kogut, Michael H., et al.
Publicado: (2016)

Editorial: Nutritional Intervention for the Intestinal Health of Young Monogastric Animals
por: Jha, Rajesh, et al.
Publicado: (2021)

Editorial: Integrated Role of Nutrition and Digestive Physiology for Animal Health
por: Liu, Hao-Yu, et al.
Publicado: (2021)

Editorial: Environmental contaminants and animal health: Analysis, toxicity, and mitigation
por: Abdallah, Mohamed F., et al.
Publicado: (2022)

Risk Prevention and Control Points Through Quantitative Evaluation of Campylobacter in a Large Broiler Slaughterhouse
por: Zhao, Ge, et al.
Publicado: (2020)

Editorial: Parent-Offspring Integration: Gut Health and Physiological Functions of Animals
por: Kong, Xiangfeng, et al.
Publicado: (2022)

Editorial: The actions of trace element metabolism and epigenetics on animal health and disease
por: Cai, Demin, et al.
Publicado: (2022)

Editorial: The role of the bacteriome, mycobiome, archaeome and virome in animal health and disease
por: Zeineldin, Mohamed, et al.
Publicado: (2023)

Prevalence of Salmonella Isolates and Their Distribution Based on Whole-Genome Sequence in a Chicken Slaughterhouse in Jiangsu, China
por: Gu, Dan, et al.
Publicado: (2020)

Editorial: Animal Transport and Related Management
por: Herskin, Mette S., et al.
Publicado: (2020)

Editorial: The Belt and Road of Animal Diseases
por: Zhai, Shao-Lun
Publicado: (2021)

Editorial: Molecular Biomarkers in Animal Reproduction
por: Martínez, Cristina Alicia, et al.
Publicado: (2021)

Editorial: Blood Groups in Companion Animals
por: Davidow, Elizabeth B., et al.
Publicado: (2021)

Editorial: Animal Poisoning and Biomarkers of Toxicity
por: Capela e Silva, Fernando, et al.
Publicado: (2022)

Editorial: Neuroinflammatory diseases of domestic animals
por: Rossmeisl, John H., et al.
Publicado: (2022)

Editorial: Natural animal models of diseases
por: Capela e Silva, Fernando, et al.
Publicado: (2022)

Editorial: Relieving stress response in animals
por: Wang, Xiaojuan, et al.
Publicado: (2022)

Editorial: Animal welfare in extensive systems
por: Silva, Severiano R., et al.
Publicado: (2022)

Editorial: Nutritional requirements in production animals
por: Rotta, Polyana Pizzi, et al.
Publicado: (2023)

Editorial: New challenges in animal welfare
por: Muiño, Rodrigo, et al.
Publicado: (2023)

Editorial: Integrated role of nutrition and digestive physiology for animal health, Volume II
por: Cai, Demin, et al.
Publicado: (2022)

Cannot write session to /tmp/vufind_sessions/sess_263035jptsgp28s8prpfokh2m1