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New insights in the control of antioxidants accumulation in tomato by transcriptomic analyses of genotypes exhibiting contrasting levels of fruit metabolites

BACKGROUND: Tomato is an economically important crop with fruits that are a significant source of bioactive compounds such as ascorbic acid and phenolics. Nowadays, the majority of the enzymes of the biosynthetic pathways and of the structural genes controlling the production and the accumulation of...

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Detalles Bibliográficos
Autores principales:	Sacco, Adriana, Raiola, Assunta, Calafiore, Roberta, Barone, Amalia, Rigano, Maria Manuela
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	BioMed Central 2019
Materias:	Research Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6332538/ https://www.ncbi.nlm.nih.gov/pubmed/30646856 http://dx.doi.org/10.1186/s12864-019-5428-4

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