Food and beverage marketing in primary and secondary schools in Canada

BACKGROUND: Unhealthy food marketing is considered a contributor to childhood obesity. In Canada, food marketing in schools is mostly self-regulated by industry though it is sometimes restricted through provincial school policies. The purpose of this study was to document the type of food marketing...

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Detalles Bibliográficos
Autores principales: Potvin Kent, Monique, Velazquez, Cayley E., Pauzé, Elise, Cheng-Boivin, Olivia, Berfeld, Noami
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2019
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6348619/
https://www.ncbi.nlm.nih.gov/pubmed/30691422
http://dx.doi.org/10.1186/s12889-019-6441-x

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6348619/
https://www.ncbi.nlm.nih.gov/pubmed/30691422
http://dx.doi.org/10.1186/s12889-019-6441-x

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