Screening of potential probiotic lactic acid bacteria and production of amylase and its partial purification

Probiotics are the healthy living bacteria when administered in adequate amounts confers health benefits in the host. The main objective of present study was to screen the bacteria for potential probiotic characters and enzyme production. The probiotic characters like tolerance to low pH, bile salts...

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Detalles Bibliográficos
Autores principales: Padmavathi, Tallapragada, Bhargavi, Rayavarapu, Priyanka, Purushothama Rao, Niranjan, Naige Ranganath, Pavitra, Pogakul Veerabhadrappa
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Academy of Scientific Research and Technology, Egypt 2018
Materias:
Microbial/industrial Biotechnology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6353751/
https://www.ncbi.nlm.nih.gov/pubmed/30733746
http://dx.doi.org/10.1016/j.jgeb.2018.03.005

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6353751/
https://www.ncbi.nlm.nih.gov/pubmed/30733746
http://dx.doi.org/10.1016/j.jgeb.2018.03.005

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