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Dynamics of nitric oxide level in liquids treated with microwave plasma-generated gas and their effects on spinach development

In this study, we generated water and phosphate buffer treated with microwave plasma-generated gas in which the major component was nitric oxide (PGNO), and investigated the efficiency of the treated water and buffer in fertilization and sanitation. Real time NO level monitored by an electrode senso...

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Autores principales: Kang, Min Ho, Jeon, Seong Sil, Shin, So Min, Veerana, Mayura, Ji, Sang-Hye, Uhm, Han-Sup, Choi, Eun-Ha, Shin, Jae Ho, Park, Gyungsoon
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2019
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6353906/
https://www.ncbi.nlm.nih.gov/pubmed/30700784
http://dx.doi.org/10.1038/s41598-018-37711-3
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author Kang, Min Ho
Jeon, Seong Sil
Shin, So Min
Veerana, Mayura
Ji, Sang-Hye
Uhm, Han-Sup
Choi, Eun-Ha
Shin, Jae Ho
Park, Gyungsoon
author_facet Kang, Min Ho
Jeon, Seong Sil
Shin, So Min
Veerana, Mayura
Ji, Sang-Hye
Uhm, Han-Sup
Choi, Eun-Ha
Shin, Jae Ho
Park, Gyungsoon
author_sort Kang, Min Ho
collection PubMed
description In this study, we generated water and phosphate buffer treated with microwave plasma-generated gas in which the major component was nitric oxide (PGNO), and investigated the efficiency of the treated water and buffer in fertilization and sanitation. Real time NO level monitored by an electrode sensor was linearly increased over PGNO injection time, and removal of O(2) from liquid before PGNO injection accelerated NO assimilation into liquids. Residual NO was still present 16 h after PGNO injection was stopped. H(2)O(2), NO(2)(−), and NO(3)(−) were also detected in PGNO-treated liquids. Spinach plants applied with 10 and 30 times diluted PGNO-treated water and 0.5 mM phosphate buffer showed slightly higher height and dry weight than control after 5 weeks. Plants grown with 10 and 30 times diluted PGNO-treated water exhibited the increased tolerance to water deficiency. Significant anti-microbial activity within 1 h was observed in un-diluted and in half-diluted PGNO-treated water and 0.5 mM phosphate buffer. Our results suggest that water or phosphate buffer containing NO, H(2)O(2), NO(2)(−), and NO(3)(−) can be produced by PGNO treatment, and that PGNO-treated water or buffer can be used as a potential fertilizer enhancing plant vitality with sanitation effect.
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spelling pubmed-63539062019-01-31 Dynamics of nitric oxide level in liquids treated with microwave plasma-generated gas and their effects on spinach development Kang, Min Ho Jeon, Seong Sil Shin, So Min Veerana, Mayura Ji, Sang-Hye Uhm, Han-Sup Choi, Eun-Ha Shin, Jae Ho Park, Gyungsoon Sci Rep Article In this study, we generated water and phosphate buffer treated with microwave plasma-generated gas in which the major component was nitric oxide (PGNO), and investigated the efficiency of the treated water and buffer in fertilization and sanitation. Real time NO level monitored by an electrode sensor was linearly increased over PGNO injection time, and removal of O(2) from liquid before PGNO injection accelerated NO assimilation into liquids. Residual NO was still present 16 h after PGNO injection was stopped. H(2)O(2), NO(2)(−), and NO(3)(−) were also detected in PGNO-treated liquids. Spinach plants applied with 10 and 30 times diluted PGNO-treated water and 0.5 mM phosphate buffer showed slightly higher height and dry weight than control after 5 weeks. Plants grown with 10 and 30 times diluted PGNO-treated water exhibited the increased tolerance to water deficiency. Significant anti-microbial activity within 1 h was observed in un-diluted and in half-diluted PGNO-treated water and 0.5 mM phosphate buffer. Our results suggest that water or phosphate buffer containing NO, H(2)O(2), NO(2)(−), and NO(3)(−) can be produced by PGNO treatment, and that PGNO-treated water or buffer can be used as a potential fertilizer enhancing plant vitality with sanitation effect. Nature Publishing Group UK 2019-01-30 /pmc/articles/PMC6353906/ /pubmed/30700784 http://dx.doi.org/10.1038/s41598-018-37711-3 Text en © The Author(s) 2019 Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The images or other third party material in this article are included in the article’s Creative Commons license, unless indicated otherwise in a credit line to the material. If material is not included in the article’s Creative Commons license and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this license, visit http://creativecommons.org/licenses/by/4.0/.
spellingShingle Article
Kang, Min Ho
Jeon, Seong Sil
Shin, So Min
Veerana, Mayura
Ji, Sang-Hye
Uhm, Han-Sup
Choi, Eun-Ha
Shin, Jae Ho
Park, Gyungsoon
Dynamics of nitric oxide level in liquids treated with microwave plasma-generated gas and their effects on spinach development
title Dynamics of nitric oxide level in liquids treated with microwave plasma-generated gas and their effects on spinach development
title_full Dynamics of nitric oxide level in liquids treated with microwave plasma-generated gas and their effects on spinach development
title_fullStr Dynamics of nitric oxide level in liquids treated with microwave plasma-generated gas and their effects on spinach development
title_full_unstemmed Dynamics of nitric oxide level in liquids treated with microwave plasma-generated gas and their effects on spinach development
title_short Dynamics of nitric oxide level in liquids treated with microwave plasma-generated gas and their effects on spinach development
title_sort dynamics of nitric oxide level in liquids treated with microwave plasma-generated gas and their effects on spinach development
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6353906/
https://www.ncbi.nlm.nih.gov/pubmed/30700784
http://dx.doi.org/10.1038/s41598-018-37711-3
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