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A Hydrolyzed Chicken Extract CMI-168 Enhances Learning and Memory in Middle-Aged Mice
There has been increasing evidence that consumption of dietary supplements or specific nutrients can influence cognitive processes and emotions. A proprietary chicken meat extraction, Chicken Meat Ingredient-168 (CMI-168), has previously been shown to enhance cognitive function in humans. However, t...
Autores principales: | Tsai, Sheng-Feng, Chang, Chia-Yuan, Yong, Shan-May, Lim, Ai-Lin, Nakao, Yoshihiro, Chen, Shean-Jen, Kuo, Yu-Min |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2018
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6356702/ https://www.ncbi.nlm.nih.gov/pubmed/30583503 http://dx.doi.org/10.3390/nu11010027 |
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