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Chestnut (Castanea sativa Miller.) Burs Extracts and Functional Compounds: UHPLC-UV-HRMS Profiling, Antioxidant Activity, and Inhibitory Effects on Phytopathogenic Fungi
Chestnut (Castanea sativa Miller.) burs (CSB) represent a solid waste produced during the edible fruit harvesting. Their usual disposal in the field increases the environmental and economic impact of the agricultural process. HPLC-UV-HRMS profiling revealed that CSB organic and aqueous extracts (CSB...
Autores principales: | Esposito, Tiziana, Celano, Rita, Pane, Catello, Piccinelli, Anna Lisa, Sansone, Francesca, Picerno, Patrizia, Zaccardelli, Massimo, Aquino, Rita Patrizia, Mencherini, Teresa |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2019
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6359146/ https://www.ncbi.nlm.nih.gov/pubmed/30650628 http://dx.doi.org/10.3390/molecules24020302 |
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