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Competition between Second-Generation Ethanol and Bioelectricity using the Residual Biomass of Sugarcane: Effects of Uncertainty on the Production Mix

Several economies around the world are using second-generation (2G) ethanol produced from agricultural residues, like sugarcane straw and bagasse, as a sustainable solution to replace petroleum products. Since first-generation (1G) ethanol uses the sugars of sugarcane, an integrated 1G–2G production...

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Detalles Bibliográficos
Autores principales: Tapia Carpio, Lucio Guido, Simone de Souza, Fábio
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6359577/
https://www.ncbi.nlm.nih.gov/pubmed/30669624
http://dx.doi.org/10.3390/molecules24020369

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