Cargando…
Validation of reference genes for gene expression studies in post-harvest leaves of tea plant (Camellia sinensis)
Tea is one of three major non-alcoholic beverages that are popular all around the world. The economic value of tea product largely depends on the post-harvest physiology of tea leaves. The utilization of quantitative reverse transcription polymerase chain reaction is a widely accepted and precise ap...
Autores principales: | Zhou, Zi-wei, Deng, Hui-li, Wu, Qing-yang, Liu, Bin-bin, Yue, Chuan, Deng, Ting-ting, Lai, Zhong-xiong, Sun, Yun |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
PeerJ Inc.
2019
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6360078/ https://www.ncbi.nlm.nih.gov/pubmed/30723635 http://dx.doi.org/10.7717/peerj.6385 |
Ejemplares similares
-
Integrated metabolomic and transcriptomic analysis reveal the effect of mechanical stress on sugar metabolism in tea leaves (Camellia sinensis) post-harvest
por: Hao, Zhilong, et al.
Publicado: (2023) -
Effects of turning over intensity on fatty acid metabolites in postharvest leaves of Tieguanyin oolong tea (Camellia sinensis)
por: Ni, Zixin, et al.
Publicado: (2022) -
Genome-wide identification and expression analysis of the Dof gene family under drought stress in tea (Camellia sinensis)
por: Yu, Qian, et al.
Publicado: (2020) -
Effects of exogenous calcium on the drought response of the tea plant (Camellia sinensis (L.) Kuntze)
por: Malyukova, Lyudmila S., et al.
Publicado: (2022) -
Physiological, biochemical and genetic responses of Caucasian tea (Camellia sinensis (L.) Kuntze) genotypes under cold and frost stress
por: Samarina, Lidiia S., et al.
Publicado: (2020)