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Microbial Food Safety Risk to Humans Associated with Poultry Feed: The Role of Irradiation

Animal feed has been linked to human illness through the food chain as a result of food borne bacteria and more recently the risk of foodborne antibiotic resistance. This study investigated the extent to which radiation can be used as an intervention to improve the safety and quality of poultry feed...

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Autores principales: Mahami, Tahiru, Togby-Tetteh, Wellington, Kottoh, Delali Isaac, Amoakoah-Twum, Leticia, Gasu, Emmanuel, Annan, Sylvester Nana Yao, Larbi, Daniel, Adjei, Isaac, Adu-Gyamfi, Abraham
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi 2019
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6362498/
https://www.ncbi.nlm.nih.gov/pubmed/30805357
http://dx.doi.org/10.1155/2019/6915736
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author Mahami, Tahiru
Togby-Tetteh, Wellington
Kottoh, Delali Isaac
Amoakoah-Twum, Leticia
Gasu, Emmanuel
Annan, Sylvester Nana Yao
Larbi, Daniel
Adjei, Isaac
Adu-Gyamfi, Abraham
author_facet Mahami, Tahiru
Togby-Tetteh, Wellington
Kottoh, Delali Isaac
Amoakoah-Twum, Leticia
Gasu, Emmanuel
Annan, Sylvester Nana Yao
Larbi, Daniel
Adjei, Isaac
Adu-Gyamfi, Abraham
author_sort Mahami, Tahiru
collection PubMed
description Animal feed has been linked to human illness through the food chain as a result of food borne bacteria and more recently the risk of foodborne antibiotic resistance. This study investigated the extent to which radiation can be used as an intervention to improve the safety and quality of poultry feed in terms of food borne pathogens and antibiotic resistant microbes. Mean counts of control feed samples were Log(10) 5.98 for total viable count (TVC), Log(10) 4.76 for coliform count (CC), Log(10) 2.89 for Staphylococcus aureus count (STC), and Log(10) 4.57 for yeast and mold count (YMC) and Salmonella spp. (SC) was not detected (ND). All counts were within permissible levels except for CC (Log(10) 4.76) which was above the permissible limit of ≤ log(10) 4.0. Identified bacteria isolates were Enterobacter cloacae (54.5%), Bacillus cereus (27.3%), and Klebsiella pneumoniae (18.2%). All (100%) isolates exhibited multidrug Resistance (MDR) with Bacillus cereus being the most resistant (to 9 out of 11 antibiotics) followed by Enterobacter cloacae/Klebsiella pneumoniae (4 out of 11 antibiotics). Several resistance patterns were observed with PEN/AMP/FLX being the commonest (100%), followed by ERY (90.9%), TET (72.7%), CRX (66.6%), CTX (45.4%), CHL/CTR (36.4%), GEN (27.3%), and COT (18.2%). Klebsiella pneumoniae showed zero resistance to GEN/CHL/CTR/CTX/CRX while Enterobacter cloacae and Bacillus cereus exhibited zero resistance to GEN and COT, respectively. The most effective antibiotic against Gram negative bacteria (Enterobacter cloacae and Klebsiella pneumoniae) was gentamicin while cotrimoxazole was the most effective against Bacillus cereus (Gram positive). Radiation processing of 5kGy totally eliminated all microbes including MDR food borne pathogens. In view of this, we recommend low dose radiation decontamination as a measure to mitigate against the possible food safety and public health risks to humans associated with poultry feed.
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spelling pubmed-63624982019-02-25 Microbial Food Safety Risk to Humans Associated with Poultry Feed: The Role of Irradiation Mahami, Tahiru Togby-Tetteh, Wellington Kottoh, Delali Isaac Amoakoah-Twum, Leticia Gasu, Emmanuel Annan, Sylvester Nana Yao Larbi, Daniel Adjei, Isaac Adu-Gyamfi, Abraham Int J Food Sci Research Article Animal feed has been linked to human illness through the food chain as a result of food borne bacteria and more recently the risk of foodborne antibiotic resistance. This study investigated the extent to which radiation can be used as an intervention to improve the safety and quality of poultry feed in terms of food borne pathogens and antibiotic resistant microbes. Mean counts of control feed samples were Log(10) 5.98 for total viable count (TVC), Log(10) 4.76 for coliform count (CC), Log(10) 2.89 for Staphylococcus aureus count (STC), and Log(10) 4.57 for yeast and mold count (YMC) and Salmonella spp. (SC) was not detected (ND). All counts were within permissible levels except for CC (Log(10) 4.76) which was above the permissible limit of ≤ log(10) 4.0. Identified bacteria isolates were Enterobacter cloacae (54.5%), Bacillus cereus (27.3%), and Klebsiella pneumoniae (18.2%). All (100%) isolates exhibited multidrug Resistance (MDR) with Bacillus cereus being the most resistant (to 9 out of 11 antibiotics) followed by Enterobacter cloacae/Klebsiella pneumoniae (4 out of 11 antibiotics). Several resistance patterns were observed with PEN/AMP/FLX being the commonest (100%), followed by ERY (90.9%), TET (72.7%), CRX (66.6%), CTX (45.4%), CHL/CTR (36.4%), GEN (27.3%), and COT (18.2%). Klebsiella pneumoniae showed zero resistance to GEN/CHL/CTR/CTX/CRX while Enterobacter cloacae and Bacillus cereus exhibited zero resistance to GEN and COT, respectively. The most effective antibiotic against Gram negative bacteria (Enterobacter cloacae and Klebsiella pneumoniae) was gentamicin while cotrimoxazole was the most effective against Bacillus cereus (Gram positive). Radiation processing of 5kGy totally eliminated all microbes including MDR food borne pathogens. In view of this, we recommend low dose radiation decontamination as a measure to mitigate against the possible food safety and public health risks to humans associated with poultry feed. Hindawi 2019-01-22 /pmc/articles/PMC6362498/ /pubmed/30805357 http://dx.doi.org/10.1155/2019/6915736 Text en Copyright © 2019 Tahiru Mahami et al. https://creativecommons.org/licenses/by/4.0/ This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
spellingShingle Research Article
Mahami, Tahiru
Togby-Tetteh, Wellington
Kottoh, Delali Isaac
Amoakoah-Twum, Leticia
Gasu, Emmanuel
Annan, Sylvester Nana Yao
Larbi, Daniel
Adjei, Isaac
Adu-Gyamfi, Abraham
Microbial Food Safety Risk to Humans Associated with Poultry Feed: The Role of Irradiation
title Microbial Food Safety Risk to Humans Associated with Poultry Feed: The Role of Irradiation
title_full Microbial Food Safety Risk to Humans Associated with Poultry Feed: The Role of Irradiation
title_fullStr Microbial Food Safety Risk to Humans Associated with Poultry Feed: The Role of Irradiation
title_full_unstemmed Microbial Food Safety Risk to Humans Associated with Poultry Feed: The Role of Irradiation
title_short Microbial Food Safety Risk to Humans Associated with Poultry Feed: The Role of Irradiation
title_sort microbial food safety risk to humans associated with poultry feed: the role of irradiation
topic Research Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6362498/
https://www.ncbi.nlm.nih.gov/pubmed/30805357
http://dx.doi.org/10.1155/2019/6915736
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