Provitamin A Carotenoids in Grain Reduce Aflatoxin Contamination of Maize While Combating Vitamin A Deficiency

Aflatoxin contamination of maize grain and products causes serious health problems for consumers worldwide, and especially in low- and middle-income countries where monitoring and safety standards are inconsistently implemented. Vitamin A deficiency (VAD) also compromises the health of millions of m...

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Detalles Bibliográficos
Autores principales: Suwarno, Willy B., Hannok, Pattama, Palacios-Rojas, Natalia, Windham, Gary, Crossa, José, Pixley, Kevin V.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2019
Materias:
Plant Science
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6369730/
https://www.ncbi.nlm.nih.gov/pubmed/30778360
http://dx.doi.org/10.3389/fpls.2019.00030

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6369730/
https://www.ncbi.nlm.nih.gov/pubmed/30778360
http://dx.doi.org/10.3389/fpls.2019.00030

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