Keeping or changing? Two different cultural adaptation strategies in the domestic use of home country food plant and herbal ingredients among Albanian and Moroccan migrants in Northwestern Italy

BACKGROUND: Ethnobotanical field studies concerning migrant groups are crucial for understanding temporal changes of folk plant knowledge as well as for analyzing adaptation processes. Italy still lacks in-depth studies on migrant food habits that also evaluate the ingredients which newcomers use in...

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Detalles Bibliográficos
Autores principales: Fontefrancesco, Michele, Barstow, Charles, Grazioli, Francesca, Lyons, Hillary, Mattalia, Giulia, Marino, Mattia, McKay, Anne E., Sõukand, Renata, Corvo, Paolo, Pieroni, Andrea
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2019
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6371435/
https://www.ncbi.nlm.nih.gov/pubmed/30755237
http://dx.doi.org/10.1186/s13002-019-0290-7

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