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Development and preliminary results on the feasibility of a renal diet specific question prompt sheet for use in nephrology clinics

BACKGROUND: Adherence to the diet prescription for chronic kidney disease is suboptimal. Interventions to improve dietary adherence suggest that improving communication between the patient and the health professional is fundamental to improving outcomes. Providing patients with a question prompt she...

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Autores principales: Lambert, Kelly, Lau, Tsz Kwan, Davison, Sarah, Mitchell, Holly, Harman, Alex, Carrie, Mandy
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2019
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6373020/
https://www.ncbi.nlm.nih.gov/pubmed/30755163
http://dx.doi.org/10.1186/s12882-019-1231-3
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author Lambert, Kelly
Lau, Tsz Kwan
Davison, Sarah
Mitchell, Holly
Harman, Alex
Carrie, Mandy
author_facet Lambert, Kelly
Lau, Tsz Kwan
Davison, Sarah
Mitchell, Holly
Harman, Alex
Carrie, Mandy
author_sort Lambert, Kelly
collection PubMed
description BACKGROUND: Adherence to the diet prescription for chronic kidney disease is suboptimal. Interventions to improve dietary adherence suggest that improving communication between the patient and the health professional is fundamental to improving outcomes. Providing patients with a question prompt sheet prior to the consultation has been demonstrated to be an effective method for improving communication between patient and health professional. In the absence of a renal diet specific version, the aims of this study were to develop and test the feasibility of a renal diet specific question prompt sheet for use in nephrology clinics. METHODS: Phase one utilized social listening methodology, online content analysis and clinic observations to obtain an extensive list of frequently asked questions about the renal diet. Following refinement with health professionals, the draft question prompt sheet was then sent in Phase two to patients one week prior to their scheduled consultation with the renal dietitian. Feedback was obtained from patients, carers and dietitians using semi structured interviews post clinic consultation. Quantitative data was analyzed using counts and proportions, while free text responses were analyzed thematically. RESULTS: A total of 769 unique renal diet related questions were reduced to an 18-item question prompt sheet. Feedback from thirteen patients (six males), six carers and six dietitians involved in the preliminary feasibility study was overwhelmingly positive. The majority of patients found the question prompt sheet to be easy to understand and agreed it facilitated communication with the dietitian. All participants agreed that they would recommend use of question prompt sheet to other patients. Suggestions for future use included health professional training in use of the sheet, particularly about how to help patients prioritize their most important questions. CONCLUSIONS: The 18-item renal diet question prompt sheet developed in this preliminary study appears to be a feasible tool for use in nephrology consultations especially by dietitians. Further research quantifying the impact on question asking and patient centeredness should be undertaken. In addition, user testing with patients from culturally diverse and low literacy backgrounds would be useful. ELECTRONIC SUPPLEMENTARY MATERIAL: The online version of this article (10.1186/s12882-019-1231-3) contains supplementary material, which is available to authorized users.
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spelling pubmed-63730202019-02-25 Development and preliminary results on the feasibility of a renal diet specific question prompt sheet for use in nephrology clinics Lambert, Kelly Lau, Tsz Kwan Davison, Sarah Mitchell, Holly Harman, Alex Carrie, Mandy BMC Nephrol Research Article BACKGROUND: Adherence to the diet prescription for chronic kidney disease is suboptimal. Interventions to improve dietary adherence suggest that improving communication between the patient and the health professional is fundamental to improving outcomes. Providing patients with a question prompt sheet prior to the consultation has been demonstrated to be an effective method for improving communication between patient and health professional. In the absence of a renal diet specific version, the aims of this study were to develop and test the feasibility of a renal diet specific question prompt sheet for use in nephrology clinics. METHODS: Phase one utilized social listening methodology, online content analysis and clinic observations to obtain an extensive list of frequently asked questions about the renal diet. Following refinement with health professionals, the draft question prompt sheet was then sent in Phase two to patients one week prior to their scheduled consultation with the renal dietitian. Feedback was obtained from patients, carers and dietitians using semi structured interviews post clinic consultation. Quantitative data was analyzed using counts and proportions, while free text responses were analyzed thematically. RESULTS: A total of 769 unique renal diet related questions were reduced to an 18-item question prompt sheet. Feedback from thirteen patients (six males), six carers and six dietitians involved in the preliminary feasibility study was overwhelmingly positive. The majority of patients found the question prompt sheet to be easy to understand and agreed it facilitated communication with the dietitian. All participants agreed that they would recommend use of question prompt sheet to other patients. Suggestions for future use included health professional training in use of the sheet, particularly about how to help patients prioritize their most important questions. CONCLUSIONS: The 18-item renal diet question prompt sheet developed in this preliminary study appears to be a feasible tool for use in nephrology consultations especially by dietitians. Further research quantifying the impact on question asking and patient centeredness should be undertaken. In addition, user testing with patients from culturally diverse and low literacy backgrounds would be useful. ELECTRONIC SUPPLEMENTARY MATERIAL: The online version of this article (10.1186/s12882-019-1231-3) contains supplementary material, which is available to authorized users. BioMed Central 2019-02-12 /pmc/articles/PMC6373020/ /pubmed/30755163 http://dx.doi.org/10.1186/s12882-019-1231-3 Text en © The Author(s). 2019 Open AccessThis article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated.
spellingShingle Research Article
Lambert, Kelly
Lau, Tsz Kwan
Davison, Sarah
Mitchell, Holly
Harman, Alex
Carrie, Mandy
Development and preliminary results on the feasibility of a renal diet specific question prompt sheet for use in nephrology clinics
title Development and preliminary results on the feasibility of a renal diet specific question prompt sheet for use in nephrology clinics
title_full Development and preliminary results on the feasibility of a renal diet specific question prompt sheet for use in nephrology clinics
title_fullStr Development and preliminary results on the feasibility of a renal diet specific question prompt sheet for use in nephrology clinics
title_full_unstemmed Development and preliminary results on the feasibility of a renal diet specific question prompt sheet for use in nephrology clinics
title_short Development and preliminary results on the feasibility of a renal diet specific question prompt sheet for use in nephrology clinics
title_sort development and preliminary results on the feasibility of a renal diet specific question prompt sheet for use in nephrology clinics
topic Research Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6373020/
https://www.ncbi.nlm.nih.gov/pubmed/30755163
http://dx.doi.org/10.1186/s12882-019-1231-3
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