Cargando…

Book Review: The Prevention of Cardiovascular Disease Through the Mediterranean Diet

Detalles Bibliográficos
Autores principales:	Asamudo, Esther Udo, Okolo, Chidinma Adanna
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Frontiers Media S.A. 2019
Materias:	Physiology
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6374322/ http://dx.doi.org/10.3389/fphys.2019.00052

Ejemplares similares

Book Review: Cardiovascular Diseases: Genetic Susceptibility, Environmental Factors, and Their Interaction
por: Okolo, Chidinma Adanna, et al.
Publicado: (2018)

A guide into the world of high-resolution 3D imaging: the case of soft X-ray tomography for the life sciences
por: Okolo, Chidinma Adanna
Publicado: (2022)

Beneficial Effects of Elderly Tailored Mediterranean Diet on the Proteasomal Proteolysis
por: Athanasopoulou, Sophia, et al.
Publicado: (2018)

Cardiovascular prevention: Mediterranean or low-fat diet?
por: Temporelli, Pier Luigi
Publicado: (2023)

Mediterranean-Style Diet for the Primary and Secondary Prevention of Cardiovascular Disease: A Cochrane Review
por: Rees, Karen, et al.
Publicado: (2020)

Mediterranean Diet for Primary and Secondary Prevention of Cardiovascular Disease and Mortality: An Updated Systematic Review
por: Laffond, Ana, et al.
Publicado: (2023)

Effectiveness of Some Vitamins in the Prevention of Cardiovascular Disease: A Narrative Review
por: Shah, Anureet K., et al.
Publicado: (2021)

Mediterranean Diet and Prevention of Chronic Diseases
por: Romagnolo, Donato F., et al.
Publicado: (2017)

A Novel Approach to Improve the Estimation of a Diet Adherence Considering Seasonality and Short Term Variability – The NU-AGE Mediterranean Diet Experience
por: Giampieri, Enrico, et al.
Publicado: (2019)

Periconceptional Maternal Mediterranean Diet Is Associated With Favorable Offspring Behaviors and Altered CpG Methylation of Imprinted Genes
por: House, John S., et al.
Publicado: (2018)

Editorial: Exercise in the prevention, management of and rehabilitation from cardiovascular diseases
por: Iellamo, Ferdinando
Publicado: (2023)

The interplay between stress and physical activity in the prevention and treatment of cardiovascular disease
por: Stults-Kolehmainen, Matthew A.
Publicado: (2013)

Mediterranean Personalized Diet Combined with Physical Activity Therapy for the Prevention of Cardiovascular Diseases in Italian Women
por: Di Renzo, Laura, et al.
Publicado: (2020)

Book Review: Python Programming for Biology
por: Marin-Sanguino, Alberto
Publicado: (2016)

Adherence to the Mediterranean diet, kinanthropometric characteristics and physical performance of young male handball players
por: Romero-García, David, et al.
Publicado: (2022)

Mediterranean diet and prevention of coronary heart disease in the elderly
por: Dontas, Anastasios S, et al.
Publicado: (2007)

Do Omega-3 Fatty Acids Have a Role in Prevention of Cardiovascular Disease?
por: Barringer, Thomas A.
Publicado: (2012)

Plasma Metabolites From Choline Pathway and Risk of Cardiovascular Disease in the PREDIMED (Prevention With Mediterranean Diet) Study
por: Guasch‐Ferré, Marta, et al.
Publicado: (2017)

Adherence to the Mediterranean Diet in Preventing Major Cardiovascular Events in Patients with Ischemic Heart Disease: The EVA Study
por: Cangemi, Roberto, et al.
Publicado: (2023)

Mediterranean Diet and Diabetes: Prevention and Treatment
por: Georgoulis, Michael, et al.
Publicado: (2014)

Mediterranean Diet: Prevention of Colorectal Cancer
por: Donovan, Micah G., et al.
Publicado: (2017)

Exosomes as a delivery tool of exercise-induced beneficial factors for the prevention and treatment of cardiovascular disease: a systematic review and meta-analysis
por: Lai, Zhijie, et al.
Publicado: (2023)

Mediterranean Diet and Its Association with Cardiovascular Disease Risk Factors: A Scoping Review
por: Richardson, Leigh Ann, et al.
Publicado: (2022)

Book Review: Computing for Biologists: Python Programming and Principles
por: Marin-Sanguino, Alberto
Publicado: (2016)

Alpha-Calcitonin Gene Related Peptide: New Therapeutic Strategies for the Treatment and Prevention of Cardiovascular Disease and Migraine
por: Kumar, Ambrish, et al.
Publicado: (2022)

Editorial: Physical activity and fitness for the prevention and management of bone diseases
por: Ubago-Guisado, Esther, et al.
Publicado: (2023)

Sirtuins promote brain homeostasis, preventing Alzheimer’s disease through targeting neuroinflammation
por: Watroba, Mateusz, et al.
Publicado: (2022)

Obesity and the Mediterranean Diet: A Review of Evidence of the Role and Sustainability of the Mediterranean Diet
por: D’Innocenzo, Santa, et al.
Publicado: (2019)

Effects of the Mediterranean Diet on Cardiovascular Outcomes—A Systematic Review and Meta-Analysis
por: Liyanage, Thaminda, et al.
Publicado: (2016)

Pituitary Hormones mRNA Abundance in the Mediterranean Sea Bass Dicentrarchus labrax: Seasonal Rhythms, Effects of Melatonin and Water Salinity
por: Falcón, Jack, et al.
Publicado: (2021)

Mediterranean versus vegetarian diet for cardiovascular disease prevention (the CARDIVEG study): study protocol for a randomized controlled trial
por: Sofi, Francesco, et al.
Publicado: (2016)

Mercury exposure and risk of cardiovascular disease: a nested case-control study in the PREDIMED (PREvention with MEDiterranean Diet) study
por: Downer, Mary K., et al.
Publicado: (2017)

Comorbidity Networks in Cardiovascular Diseases
por: Cruz-Ávila, Héctor A., et al.
Publicado: (2020)

Autonomic Modulation for Cardiovascular Disease
por: Hadaya, Joseph, et al.
Publicado: (2020)

Spanish Ketogenic Mediterranean diet: a healthy cardiovascular diet for weight loss
por: Pérez-Guisado, Joaquín, et al.
Publicado: (2008)

Mediterranean Diet and Parkinson’s Disease
por: Bisaglia, Marco
Publicado: (2022)

Daisaikoto Prevents Post-dieting Weight Regain by Reversing Dysbiosis and Reducing Serum Corticosterone in Mice
por: Kawashima, Takanori, et al.
Publicado: (2019)

An updated review on the link between oral infections and atherosclerotic cardiovascular disease with focus on phenomics
por: Bezamat, Mariana
Publicado: (2022)

Advances in Integrating Traditional and Omic Biomarkers When Analyzing the Effects of the Mediterranean Diet Intervention in Cardiovascular Prevention
por: Fitó, Montserrat, et al.
Publicado: (2016)

Mediterranean Diet and Cardiovascular Prevention: Why Analytical Observational Designs Do Support Causality and Not Only Associations
por: Martínez-González, Miguel Ángel, et al.
Publicado: (2022)

Cannot write session to /tmp/vufind_sessions/sess_tc09ie01qu4ntrb2jhhtvm1t10