Opportunities and Challenges for Dietary Arsenic Intervention

The diet is emerging as the dominant source of arsenic exposure for most of the U.S. population. Despite this, limited regulatory efforts have been aimed at mitigating exposure, and the role of diet in arsenic exposure and disease processes remains understudied. In this brief, we discuss the evidenc...

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Detalles Bibliográficos
Autores principales: Nachman, Keeve E., Punshon, Tracy, Rardin, Laurie, Signes-Pastor, Antonio J., Murray, Carolyn J., Jackson, Brian P., Guerinot, Mary Lou, Burke, Thomas A., Chen, Celia Y., Ahsan, Habibul, Argos, Maria, Cottingham, Kathryn L., Cubadda, Francesco, Ginsberg, Gary L., Goodale, Britton C., Kurzius-Spencer, Margaret, Meharg, Andrew A., Miller, Mark D., Nigra, Anne E., Pendergrast, Claire B., Raab, Andrea, Reimer, Ken, Scheckel, Kirk G., Schwerdtle, Tanja, Taylor, Vivien F., Tokar, Erik J., Warczak, Todd M., Karagas, Margaret R.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Environmental Health Perspectives 2018
Materias:
Brief Communication
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6375412/
https://www.ncbi.nlm.nih.gov/pubmed/30235424
http://dx.doi.org/10.1289/EHP3997

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6375412/
https://www.ncbi.nlm.nih.gov/pubmed/30235424
http://dx.doi.org/10.1289/EHP3997

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