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Rationale and design of the frequency of eating and Satiety Hormones (FRESH) study: A randomized cross-over clinical trial
BACKGROUND: The goal of the Frequency of Eating and Satiety Hormones (FRESH) Study is to understand the relationship between eating frequency (EF) and biomarkers of appetite and disease risk. This report gives the study rationale and design. METHODS: The FRESH study was conducted in n = 50 overweigh...
| Autores principales: | , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Elsevier
2019
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6384307/ https://www.ncbi.nlm.nih.gov/pubmed/30834353 http://dx.doi.org/10.1016/j.conctc.2019.100334 |