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Mycotoxin Incidence in Some Fish Products: QuEChERS Methodology and Liquid Chromatography Linear Ion Trap Tandem Mass Spectrometry Approach

The inclusion of vegetal raw materials in feed for fish farming has increased the risk of mycotoxin occurrence in feed, as well as in edible tissues from fish fed with contaminated feed, due to the carry-over to muscle portions. Therefore, the objective of this study was to evaluate the occurrence o...

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Detalles Bibliográficos
Autores principales: Tolosa, Josefa, Barba, Francisco J., Font, Guillermina, Ferrer, Emilia
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6384792/
https://www.ncbi.nlm.nih.gov/pubmed/30717117
http://dx.doi.org/10.3390/molecules24030527

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