Yeast Smell Like What They Eat: Analysis of Volatile Organic Compounds of Malassezia furfur in Growth Media Supplemented with Different Lipids

Malassezia furfur is part of the human skin microbiota. Its volatile organic compounds (VOCs) possibly contribute to the characteristic odour in humans, as well as to microbiota interaction. The aim of this study was to investigate how the lipid composition of the liquid medium influences the produc...

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Detalles Bibliográficos
Autores principales: Gonzalez, Mabel, Celis, Adriana M., Guevara-Suarez, Marcela I., Molina, Jorge, Carazzone, Chiara
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6384859/
https://www.ncbi.nlm.nih.gov/pubmed/30678374
http://dx.doi.org/10.3390/molecules24030419

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6384859/
https://www.ncbi.nlm.nih.gov/pubmed/30678374
http://dx.doi.org/10.3390/molecules24030419

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