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Omega-3 fatty acids modulate cyclophosphamide induced markers of immunosuppression and oxidative stress in pigs
Immunosuppression directly correlates with economic benefits in livestock. Although omega-3, known as an energy source, is used as a pharmaceutical molecule, it remains unknown whether dietary supplementation with omega-3 can alleviate cyclophosphamide-induced immunosuppression in pigs. Omega-3 trea...
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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Nature Publishing Group UK
2019
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6389924/ https://www.ncbi.nlm.nih.gov/pubmed/30804435 http://dx.doi.org/10.1038/s41598-019-39458-x |