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Temporal changes of abomasal contents and volumes in calves fed milk diluted with oral rehydration salt solution

Several manufacturers recommend to feed mixture comprising equal amounts of oral rehydration salt (ORS) solution and milk for diarrheic calves after milk withdrawal. Such a feeding method is expected to supply more nutrients and energy compared to feeding only the ORS solution. However, little is kn...

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Autores principales: MIYAZAKI, Tamako, OKADA, Keiji, YAMASHITA, Tetsuro, MIYAZAKI, Masao
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Japanese Society of Veterinary Science 2019
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6395202/
https://www.ncbi.nlm.nih.gov/pubmed/30606893
http://dx.doi.org/10.1292/jvms.18-0466
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author MIYAZAKI, Tamako
OKADA, Keiji
YAMASHITA, Tetsuro
MIYAZAKI, Masao
author_facet MIYAZAKI, Tamako
OKADA, Keiji
YAMASHITA, Tetsuro
MIYAZAKI, Masao
author_sort MIYAZAKI, Tamako
collection PubMed
description Several manufacturers recommend to feed mixture comprising equal amounts of oral rehydration salt (ORS) solution and milk for diarrheic calves after milk withdrawal. Such a feeding method is expected to supply more nutrients and energy compared to feeding only the ORS solution. However, little is known about the effects of feeding milk diluted with ORS solution on calves’ digestive process. This study examined the abomasal contents, volumes, and emptying rates in calves fed whole milk, milk diluted by 50% with ORS solution (50% ORS-milk), and ORS solution. Ultrasonography identified curds in the milk-fed calves, but not in the 50% ORS-milk-fed or the ORS-fed calves. The abomasal fluid of the 50% ORS-milk-fed calves contained not only β-lactoglobulin but also α-casein (CN), β-CN, and κ-CN, which were used for curd formation and undetectable in the milk-fed calves. Abomasal pH was relatively higher in the 50% ORS-milk-fed than that in the milk-fed calves. Abomasal emptying rates were significantly faster in the ORS-fed than in the 50% ORS-milk-fed and the milk-fed calves. These data indicate that the formation of abomasal curd is inhibited in the 50% ORS-milk-fed calves due to the resultant high abomasal pH and low κ-CN concentration. The 50% ORS-milk may not provide rehydration as quickly as the ORS solution. In conclusion, we do not recommend feeding 50% ORS-milk to calves.
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spelling pubmed-63952022019-03-06 Temporal changes of abomasal contents and volumes in calves fed milk diluted with oral rehydration salt solution MIYAZAKI, Tamako OKADA, Keiji YAMASHITA, Tetsuro MIYAZAKI, Masao J Vet Med Sci Internal Medicine Several manufacturers recommend to feed mixture comprising equal amounts of oral rehydration salt (ORS) solution and milk for diarrheic calves after milk withdrawal. Such a feeding method is expected to supply more nutrients and energy compared to feeding only the ORS solution. However, little is known about the effects of feeding milk diluted with ORS solution on calves’ digestive process. This study examined the abomasal contents, volumes, and emptying rates in calves fed whole milk, milk diluted by 50% with ORS solution (50% ORS-milk), and ORS solution. Ultrasonography identified curds in the milk-fed calves, but not in the 50% ORS-milk-fed or the ORS-fed calves. The abomasal fluid of the 50% ORS-milk-fed calves contained not only β-lactoglobulin but also α-casein (CN), β-CN, and κ-CN, which were used for curd formation and undetectable in the milk-fed calves. Abomasal pH was relatively higher in the 50% ORS-milk-fed than that in the milk-fed calves. Abomasal emptying rates were significantly faster in the ORS-fed than in the 50% ORS-milk-fed and the milk-fed calves. These data indicate that the formation of abomasal curd is inhibited in the 50% ORS-milk-fed calves due to the resultant high abomasal pH and low κ-CN concentration. The 50% ORS-milk may not provide rehydration as quickly as the ORS solution. In conclusion, we do not recommend feeding 50% ORS-milk to calves. The Japanese Society of Veterinary Science 2019-01-03 2019-02 /pmc/articles/PMC6395202/ /pubmed/30606893 http://dx.doi.org/10.1292/jvms.18-0466 Text en ©2019 The Japanese Society of Veterinary Science This is an open-access article distributed under the terms of the Creative Commons Attribution Non-Commercial No Derivatives (by-nc-nd) License. (CC-BY-NC-ND 4.0: https://creativecommons.org/licenses/by-nc-nd/4.0/)
spellingShingle Internal Medicine
MIYAZAKI, Tamako
OKADA, Keiji
YAMASHITA, Tetsuro
MIYAZAKI, Masao
Temporal changes of abomasal contents and volumes in calves fed milk diluted with oral rehydration salt solution
title Temporal changes of abomasal contents and volumes in calves fed milk diluted with oral rehydration salt solution
title_full Temporal changes of abomasal contents and volumes in calves fed milk diluted with oral rehydration salt solution
title_fullStr Temporal changes of abomasal contents and volumes in calves fed milk diluted with oral rehydration salt solution
title_full_unstemmed Temporal changes of abomasal contents and volumes in calves fed milk diluted with oral rehydration salt solution
title_short Temporal changes of abomasal contents and volumes in calves fed milk diluted with oral rehydration salt solution
title_sort temporal changes of abomasal contents and volumes in calves fed milk diluted with oral rehydration salt solution
topic Internal Medicine
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6395202/
https://www.ncbi.nlm.nih.gov/pubmed/30606893
http://dx.doi.org/10.1292/jvms.18-0466
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