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Qualitative and quantitative analysis of catechin and quercetin in flavonoids extracted from Rosa roxburghii Tratt

PURPOSE: To perform a qualitative and quantitative analysis of catechin and quercetin in flavonoids extracted from Rosa roxburghii Tratt. METHODS: Total flavonoids were determined using ultraviolet spectrophotometry (UV) at 500 nm. The optimal gradient program started with 15 % methanol and was kept...

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Detalles Bibliográficos
Autores principales:	Hao, Ming-Hua, Zhang, Fan, Liu, Xing-Xia, Wang, Li-Juan, Xu, Sai-Juan, Zhang, Jin-Hua, Ji, Hong-Long, Xu, Ping
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	2018
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6402602/ https://www.ncbi.nlm.nih.gov/pubmed/30853875 http://dx.doi.org/10.4314/tjpr.v17i1.11

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