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Preventive Effect of Blueberry Extract on Liver Injury Induced by Carbon Tetrachloride in Mice
The blueberry is a common fruit that is rich in nutritional value and polyphenol substances. In this study, the blueberry polyphenol content in extract was analysed by spectrophotometry. The results showed that the blueberry polyphenol content in the extract reached 52.7%. A mouse model of liver inj...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2019
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6406748/ https://www.ncbi.nlm.nih.gov/pubmed/30717106 http://dx.doi.org/10.3390/foods8020048 |