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Biocontrol of Aspergillus and Fusarium Mycotoxins in Africa: Benefits and Limitations

Fungal contamination and the consequent mycotoxin production is a hindrance to food and feed safety, international trade and human and animal health. In Africa, fungal contamination by Fusarium and Aspergillus is heightened by tropical climatic conditions that create a suitable environment for pre-...

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Detalles Bibliográficos
Autores principales: Kagot, Victor, Okoth, Sheila, De Boevre, Marthe, De Saeger, Sarah
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6409615/
https://www.ncbi.nlm.nih.gov/pubmed/30781776
http://dx.doi.org/10.3390/toxins11020109

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