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Development of a novel, robust and cost-efficient process for valorizing dairy waste exemplified by ethanol production
BACKGROUND: Delactosed whey permeate (DWP) is a side stream of whey processing, which often is discarded as waste, despite of its high residual content of lactose, typically 10–20%. Microbial fermentation is one of the most promising approaches for valorizing nutrient rich industrial waste streams,...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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BioMed Central
2019
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6410493/ https://www.ncbi.nlm.nih.gov/pubmed/30857537 http://dx.doi.org/10.1186/s12934-019-1091-3 |