Cargando…
Grain Legumes and Fear of Salt Stress: Focus on Mechanisms and Management Strategies
Salinity is an ever-present major constraint and a major threat to legume crops, particularly in areas with irrigated agriculture. Legumes demonstrate high sensitivity, especially during vegetative and reproductive phases. This review gives an overview of legumes sensitivity to salt stress (SS) and...
Autores principales: | Nadeem, Muhammad, Li, Jiajia, Yahya, Muhammad, Wang, Minghua, Ali, Asif, Cheng, Andong, Wang, Xiaobo, Ma, Chuanxi |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2019
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6412900/ https://www.ncbi.nlm.nih.gov/pubmed/30781763 http://dx.doi.org/10.3390/ijms20040799 |
Ejemplares similares
-
Research Progress and Perspective on Drought Stress in Legumes: A Review
por: Nadeem, Muhammad, et al.
Publicado: (2019) -
Genetic Improvement of Cereals and Grain Legumes
por: Nawaz, Muhammad Amjad, et al.
Publicado: (2020) -
Whole Grains, Legumes, and Health
por: Venn, Bernard, et al.
Publicado: (2012) -
Differences for traits associated with early N acquisition in a grain legume and early complementarity in grain legume–triticale mixtures
por: Carton, Nicolas, et al.
Publicado: (2018) -
Recent advancement in OMICS approaches to enhance abiotic stress tolerance in legumes
por: Ali, Amjad, et al.
Publicado: (2022)