A rapid method for separating and concentration of food-borne pathogens using elution from ready-to-eat vegetables

BACKGROUND AND OBJECTIVES: Traditional culture methods for detection of food-borne pathogens, a major public health problem, are simple, easily adaptable and very practical, but they can be laborious and time consuming. In this study, we eliminated culturing steps by developing a new separation meth...

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Detalles Bibliográficos
Autores principales: Rajabzadeh, Safieh, Bahreini, Masoumeh, Sharifmoghadam, Mohammad Reza
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Tehran University of Medical Sciences 2018
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6414744/
https://www.ncbi.nlm.nih.gov/pubmed/30873266

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