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Thermo-Responsive Starch-g-(PAM-co-PNIPAM): Controlled Synthesis and Effect of Molecular Components on Solution Rheology
A series of highly branched random copolymers of acrylamide (AM) and N-isopropylacrylamide (NIPAM) have been prepared from a waxy potato starch-based macroinitiator by aqueous Cu(0)-mediated living radical polymerization (Cu(0)-mediated LRP). The NIPAM intake in the copolymer was varied between 0% a...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2018
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6414930/ https://www.ncbi.nlm.nih.gov/pubmed/30966130 http://dx.doi.org/10.3390/polym10010092 |