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Thermoelectric heat exchange and growth regulation in a continuous yeast culture

We have designed a thermoelectric heat exchanger (TEHE) for microbial fermentations that is able to produce electric power from a microbial continuous culture using the intrinsic heat generated by microbial growth. While the TEHE was connected, the system proved able to stably self‐maintain both the...

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Autores principales: Latorre‐Pérez, Adriel, Vilanova, Cristina, Alcaina, José J., Porcar, Manuel
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2018
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6436441/
https://www.ncbi.nlm.nih.gov/pubmed/29797790
http://dx.doi.org/10.1002/mbo3.648
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author Latorre‐Pérez, Adriel
Vilanova, Cristina
Alcaina, José J.
Porcar, Manuel
author_facet Latorre‐Pérez, Adriel
Vilanova, Cristina
Alcaina, José J.
Porcar, Manuel
author_sort Latorre‐Pérez, Adriel
collection PubMed
description We have designed a thermoelectric heat exchanger (TEHE) for microbial fermentations that is able to produce electric power from a microbial continuous culture using the intrinsic heat generated by microbial growth. While the TEHE was connected, the system proved able to stably self‐maintain both the temperature and the optical density of the culture. This paves the way toward a more sustainable operation of microbial fermentations, in which energy could be saved by converting part of the metabolic heat into usable electric power.
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spelling pubmed-64364412019-04-08 Thermoelectric heat exchange and growth regulation in a continuous yeast culture Latorre‐Pérez, Adriel Vilanova, Cristina Alcaina, José J. Porcar, Manuel Microbiologyopen Original Articles We have designed a thermoelectric heat exchanger (TEHE) for microbial fermentations that is able to produce electric power from a microbial continuous culture using the intrinsic heat generated by microbial growth. While the TEHE was connected, the system proved able to stably self‐maintain both the temperature and the optical density of the culture. This paves the way toward a more sustainable operation of microbial fermentations, in which energy could be saved by converting part of the metabolic heat into usable electric power. John Wiley and Sons Inc. 2018-05-24 /pmc/articles/PMC6436441/ /pubmed/29797790 http://dx.doi.org/10.1002/mbo3.648 Text en © 2018 The Authors. MicrobiologyOpen published by John Wiley & Sons Ltd. This is an open access article under the terms of the http://creativecommons.org/licenses/by/4.0/ License, which permits use, distribution and reproduction in any medium, provided the original work is properly cited.
spellingShingle Original Articles
Latorre‐Pérez, Adriel
Vilanova, Cristina
Alcaina, José J.
Porcar, Manuel
Thermoelectric heat exchange and growth regulation in a continuous yeast culture
title Thermoelectric heat exchange and growth regulation in a continuous yeast culture
title_full Thermoelectric heat exchange and growth regulation in a continuous yeast culture
title_fullStr Thermoelectric heat exchange and growth regulation in a continuous yeast culture
title_full_unstemmed Thermoelectric heat exchange and growth regulation in a continuous yeast culture
title_short Thermoelectric heat exchange and growth regulation in a continuous yeast culture
title_sort thermoelectric heat exchange and growth regulation in a continuous yeast culture
topic Original Articles
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6436441/
https://www.ncbi.nlm.nih.gov/pubmed/29797790
http://dx.doi.org/10.1002/mbo3.648
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