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Overview of Some Recent Advances in Improving Water and Energy Efficiencies in Food Processing Factories
Rapid development of food factories in both developed and developing countries, owing to continued growth in the world population, plays a critical role in the food supply chain, including environmental issues such as pollution, emissions, energy and water consumption, and thus food system sustainab...
Autores principales: | Nikmaram, Nooshin, Rosentrater, Kurt A. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2019
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6454086/ https://www.ncbi.nlm.nih.gov/pubmed/31001534 http://dx.doi.org/10.3389/fnut.2019.00020 |
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