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Changes in Mouse Gut Microbial Community in Response to the Different Types of Commonly Consumed Meat
The consumption of various meats prevalent throughout the world affects host health probably by associating with compositional shifts of gut microbiota. However, the responses of gut microbiota to different types of meat are not well understood. In this study, we explored the effects of cooked fish...
Autores principales: | Zhang, Zhimin, Li, Dapeng, Tang, Rong |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2019
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6462912/ https://www.ncbi.nlm.nih.gov/pubmed/30862107 http://dx.doi.org/10.3390/microorganisms7030076 |
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