Round Faces Are Associated with Sweet Foods: The Role of Crossmodal Correspondence in Social Perception

In retail settings, social perception of other peoples’ preferences is fundamental to successful interpersonal interactions (e.g., product recommendations, gift-giving). This type of perception must be made with little information, very often based solely on facial cues. Although people are capable...

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Detalles Bibliográficos
Autores principales: Motoki, Kosuke, Saito, Toshiki, Nouchi, Rui, Kawashima, Ryuta, Sugiura, Motoaki
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6463122/
https://www.ncbi.nlm.nih.gov/pubmed/30893905
http://dx.doi.org/10.3390/foods8030103

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6463122/
https://www.ncbi.nlm.nih.gov/pubmed/30893905
http://dx.doi.org/10.3390/foods8030103

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