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Ideal Cereals With Lower Arsenic and Cadmium by Accurately Enhancing Vacuolar Sequestration Capacity

Cereals are a staple food for many people around the world; however, they are also a major dietary source of toxic metal(loid)s. Many agricultural regions throughout the world are contaminated with toxic metal(loid)s, which can accumulate to high levels in the grains of cereals cultivated in these r...

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Detalles Bibliográficos
Autores principales: Deng, Fenglin, Yu, Min, Martinoia, Enrico, Song, Won-Yong
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2019
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6467212/
https://www.ncbi.nlm.nih.gov/pubmed/31024630
http://dx.doi.org/10.3389/fgene.2019.00322

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