The Effects of Vegetarian and Vegan Diet during Pregnancy on the Health of Mothers and Offspring

Vegetarian and vegan diets have increased worldwide in the last decades, according to the knowledge that they might prevent coronary heart disease, cancer, and type 2 diabetes. Althought plant-based diets are at risk of nutritional deficiencies such as proteins, iron, vitamin D, calcium, iodine, ome...

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Detalles Bibliográficos
Autores principales: Sebastiani, Giorgia, Herranz Barbero, Ana, Borrás-Novell, Cristina, Alsina Casanova, Miguel, Aldecoa-Bilbao, Victoria, Andreu-Fernández, Vicente, Pascual Tutusaus, Mireia, Ferrero Martínez, Silvia, Gómez Roig, María Dolores, García-Algar, Oscar
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6470702/
https://www.ncbi.nlm.nih.gov/pubmed/30845641
http://dx.doi.org/10.3390/nu11030557

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6470702/
https://www.ncbi.nlm.nih.gov/pubmed/30845641
http://dx.doi.org/10.3390/nu11030557

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