Variability of Serum Proteins in Chinese and Dutch Human Milk during Lactation

To better understand the variability of the type and level of serum proteins in human milk, the milk serum proteome of Chinese mothers during lactation was investigated using proteomic techniques and compared to the milk serum proteome of Dutch mothers. This showed that total milk serum protein conc...

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Detalles Bibliográficos
Autores principales: Elwakiel, Mohèb, Boeren, Sjef, Hageman, Jos A., Szeto, Ignatius M., Schols, Henk A., Hettinga, Kasper A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6471199/
https://www.ncbi.nlm.nih.gov/pubmed/30818777
http://dx.doi.org/10.3390/nu11030499

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6471199/
https://www.ncbi.nlm.nih.gov/pubmed/30818777
http://dx.doi.org/10.3390/nu11030499

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