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Improving Documentation of Nutritional Care in A Nursing Home: An Evaluation of A Participatory Action Research Project

Background: Nursing home patients at nutritional risk are often not identified, nor given entitled nutritional treatment. One approach proven suitable to facilitate change in clinical practise is participatory action research (PAR). This is a process which involves research participants in reflectio...

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Autores principales: Hestevik, Christine Hillestad, Heyerdahl, Ella, Lysne Garaas, Bjørg, Sellevold, Gerd Sylvi, Molin, Marianne
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6473428/
https://www.ncbi.nlm.nih.gov/pubmed/30897707
http://dx.doi.org/10.3390/geriatrics4010029
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author Hestevik, Christine Hillestad
Heyerdahl, Ella
Lysne Garaas, Bjørg
Sellevold, Gerd Sylvi
Molin, Marianne
author_facet Hestevik, Christine Hillestad
Heyerdahl, Ella
Lysne Garaas, Bjørg
Sellevold, Gerd Sylvi
Molin, Marianne
author_sort Hestevik, Christine Hillestad
collection PubMed
description Background: Nursing home patients at nutritional risk are often not identified, nor given entitled nutritional treatment. One approach proven suitable to facilitate change in clinical practise is participatory action research (PAR). This is a process which involves research participants in reflection, planning, action, observation, assessing and re-planning, targeted to bring about change. The aim of the present study was to evaluate whether a PAR project resulted in improved documentation of nutritional care in a nursing home ward. Method and sample: A quantitative evaluation. Documentation of the nutritional information was collected from medical records of residents in a nursing home ward at baseline and five months into the project period. Results: Increased documentation of individual nutritional treatment measures was found from baseline to the follow-up. The number of residents with a nutritional care plan (NCP) also increased significantly. On the other hand, the study identified a significant decrease in the proportion of residents with documented weight and nutritional status. Conclusion: The evaluation found several improvements in the documentation of nutritional care practice in the nursing home ward as a result of the PAR project, indicating that a PAR approach is suitable to bring about change in practice.
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spelling pubmed-64734282019-05-02 Improving Documentation of Nutritional Care in A Nursing Home: An Evaluation of A Participatory Action Research Project Hestevik, Christine Hillestad Heyerdahl, Ella Lysne Garaas, Bjørg Sellevold, Gerd Sylvi Molin, Marianne Geriatrics (Basel) Article Background: Nursing home patients at nutritional risk are often not identified, nor given entitled nutritional treatment. One approach proven suitable to facilitate change in clinical practise is participatory action research (PAR). This is a process which involves research participants in reflection, planning, action, observation, assessing and re-planning, targeted to bring about change. The aim of the present study was to evaluate whether a PAR project resulted in improved documentation of nutritional care in a nursing home ward. Method and sample: A quantitative evaluation. Documentation of the nutritional information was collected from medical records of residents in a nursing home ward at baseline and five months into the project period. Results: Increased documentation of individual nutritional treatment measures was found from baseline to the follow-up. The number of residents with a nutritional care plan (NCP) also increased significantly. On the other hand, the study identified a significant decrease in the proportion of residents with documented weight and nutritional status. Conclusion: The evaluation found several improvements in the documentation of nutritional care practice in the nursing home ward as a result of the PAR project, indicating that a PAR approach is suitable to bring about change in practice. MDPI 2019-03-20 /pmc/articles/PMC6473428/ /pubmed/30897707 http://dx.doi.org/10.3390/geriatrics4010029 Text en © 2019 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/).
spellingShingle Article
Hestevik, Christine Hillestad
Heyerdahl, Ella
Lysne Garaas, Bjørg
Sellevold, Gerd Sylvi
Molin, Marianne
Improving Documentation of Nutritional Care in A Nursing Home: An Evaluation of A Participatory Action Research Project
title Improving Documentation of Nutritional Care in A Nursing Home: An Evaluation of A Participatory Action Research Project
title_full Improving Documentation of Nutritional Care in A Nursing Home: An Evaluation of A Participatory Action Research Project
title_fullStr Improving Documentation of Nutritional Care in A Nursing Home: An Evaluation of A Participatory Action Research Project
title_full_unstemmed Improving Documentation of Nutritional Care in A Nursing Home: An Evaluation of A Participatory Action Research Project
title_short Improving Documentation of Nutritional Care in A Nursing Home: An Evaluation of A Participatory Action Research Project
title_sort improving documentation of nutritional care in a nursing home: an evaluation of a participatory action research project
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6473428/
https://www.ncbi.nlm.nih.gov/pubmed/30897707
http://dx.doi.org/10.3390/geriatrics4010029
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