Chemical Constituents of Vigna luteola and Their Anti-inflammatory Bioactivity

Seventy-three compounds were identified from the methanol extract of V. luteola, and among these, three new (1–3) were characterized by spectroscopic and mass spectrometric analyses. The isolated constituents were assessed for anti-inflammatory potential evaluation, and several purified principles e...

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Autores principales: Lam, Sio-Hong, Li, Yue-Chiun, Kuo, Ping-Chung, Hwang, Tsong-Long, Yang, Mei-Lin, Wang, Chien-Chiao, Tzen, Jason T. C.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6479608/
https://www.ncbi.nlm.nih.gov/pubmed/30965630
http://dx.doi.org/10.3390/molecules24071371
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author Lam, Sio-Hong
Li, Yue-Chiun
Kuo, Ping-Chung
Hwang, Tsong-Long
Yang, Mei-Lin
Wang, Chien-Chiao
Tzen, Jason T. C.
author_facet Lam, Sio-Hong
Li, Yue-Chiun
Kuo, Ping-Chung
Hwang, Tsong-Long
Yang, Mei-Lin
Wang, Chien-Chiao
Tzen, Jason T. C.
author_sort Lam, Sio-Hong
collection PubMed
description Seventy-three compounds were identified from the methanol extract of V. luteola, and among these, three new (1–3) were characterized by spectroscopic and mass spectrometric analyses. The isolated constituents were assessed for anti-inflammatory potential evaluation, and several purified principles exhibited significant superoxide anion and elastase inhibitory effects.
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spelling pubmed-64796082019-04-30 Chemical Constituents of Vigna luteola and Their Anti-inflammatory Bioactivity Lam, Sio-Hong Li, Yue-Chiun Kuo, Ping-Chung Hwang, Tsong-Long Yang, Mei-Lin Wang, Chien-Chiao Tzen, Jason T. C. Molecules Article Seventy-three compounds were identified from the methanol extract of V. luteola, and among these, three new (1–3) were characterized by spectroscopic and mass spectrometric analyses. The isolated constituents were assessed for anti-inflammatory potential evaluation, and several purified principles exhibited significant superoxide anion and elastase inhibitory effects. MDPI 2019-04-08 /pmc/articles/PMC6479608/ /pubmed/30965630 http://dx.doi.org/10.3390/molecules24071371 Text en © 2019 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/).
spellingShingle Article
Lam, Sio-Hong
Li, Yue-Chiun
Kuo, Ping-Chung
Hwang, Tsong-Long
Yang, Mei-Lin
Wang, Chien-Chiao
Tzen, Jason T. C.
Chemical Constituents of Vigna luteola and Their Anti-inflammatory Bioactivity
title Chemical Constituents of Vigna luteola and Their Anti-inflammatory Bioactivity
title_full Chemical Constituents of Vigna luteola and Their Anti-inflammatory Bioactivity
title_fullStr Chemical Constituents of Vigna luteola and Their Anti-inflammatory Bioactivity
title_full_unstemmed Chemical Constituents of Vigna luteola and Their Anti-inflammatory Bioactivity
title_short Chemical Constituents of Vigna luteola and Their Anti-inflammatory Bioactivity
title_sort chemical constituents of vigna luteola and their anti-inflammatory bioactivity
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6479608/
https://www.ncbi.nlm.nih.gov/pubmed/30965630
http://dx.doi.org/10.3390/molecules24071371
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