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Determining the Enablers and Barriers for the Adoption of Clean Cookstoves in the Middle Belt of Ghana—A Qualitative Study
Despite its benefits and espousal in developed counties, the adoption of clean cookstoves is reportedly low in less developed countries, especially in Sub–Saharan Africa. This qualitative study aimed at exploring and documenting the enablers and barriers for adoption of clean cookstove in the middle...
Autores principales: | , , , , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2019
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6480161/ https://www.ncbi.nlm.nih.gov/pubmed/30987276 http://dx.doi.org/10.3390/ijerph16071207 |
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author | Agbokey, Francis Dwommoh, Rebecca Tawiah, Theresa Ae-Ngibise, Kenneth Ayuurebobi Mujtaba, Mohammed Nuhu Carrion, Daniel Ali Abdulai, Martha Afari-Asiedu, Samuel Owusu-Agyei, Seth Asante, Kwaku Poku Jack, Darby W. |
author_facet | Agbokey, Francis Dwommoh, Rebecca Tawiah, Theresa Ae-Ngibise, Kenneth Ayuurebobi Mujtaba, Mohammed Nuhu Carrion, Daniel Ali Abdulai, Martha Afari-Asiedu, Samuel Owusu-Agyei, Seth Asante, Kwaku Poku Jack, Darby W. |
author_sort | Agbokey, Francis |
collection | PubMed |
description | Despite its benefits and espousal in developed counties, the adoption of clean cookstoves is reportedly low in less developed countries, especially in Sub–Saharan Africa. This qualitative study aimed at exploring and documenting the enablers and barriers for adoption of clean cookstove in the middle belt of Ghana. The findings showed convenience of clean cookstove use, reduced firewood usage, less smoke emission and associated health problems resulting from indoor air pollution and time for firewood gathering and cooking, good smell and taste of food as enabling factors for clean cookstove adoption. Factors such as safety, financial constraint (cost), non-availability of spare parts on the open market to replace faulty stove accessories, stove size and household size were the potential barriers to clean cookstove adoption. These findings help us to understand the factors promoting and inhibiting the adoption of clean cook stoves, especially in rural settings. |
format | Online Article Text |
id | pubmed-6480161 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2019 |
publisher | MDPI |
record_format | MEDLINE/PubMed |
spelling | pubmed-64801612019-04-29 Determining the Enablers and Barriers for the Adoption of Clean Cookstoves in the Middle Belt of Ghana—A Qualitative Study Agbokey, Francis Dwommoh, Rebecca Tawiah, Theresa Ae-Ngibise, Kenneth Ayuurebobi Mujtaba, Mohammed Nuhu Carrion, Daniel Ali Abdulai, Martha Afari-Asiedu, Samuel Owusu-Agyei, Seth Asante, Kwaku Poku Jack, Darby W. Int J Environ Res Public Health Article Despite its benefits and espousal in developed counties, the adoption of clean cookstoves is reportedly low in less developed countries, especially in Sub–Saharan Africa. This qualitative study aimed at exploring and documenting the enablers and barriers for adoption of clean cookstove in the middle belt of Ghana. The findings showed convenience of clean cookstove use, reduced firewood usage, less smoke emission and associated health problems resulting from indoor air pollution and time for firewood gathering and cooking, good smell and taste of food as enabling factors for clean cookstove adoption. Factors such as safety, financial constraint (cost), non-availability of spare parts on the open market to replace faulty stove accessories, stove size and household size were the potential barriers to clean cookstove adoption. These findings help us to understand the factors promoting and inhibiting the adoption of clean cook stoves, especially in rural settings. MDPI 2019-04-04 2019-04 /pmc/articles/PMC6480161/ /pubmed/30987276 http://dx.doi.org/10.3390/ijerph16071207 Text en © 2019 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/). |
spellingShingle | Article Agbokey, Francis Dwommoh, Rebecca Tawiah, Theresa Ae-Ngibise, Kenneth Ayuurebobi Mujtaba, Mohammed Nuhu Carrion, Daniel Ali Abdulai, Martha Afari-Asiedu, Samuel Owusu-Agyei, Seth Asante, Kwaku Poku Jack, Darby W. Determining the Enablers and Barriers for the Adoption of Clean Cookstoves in the Middle Belt of Ghana—A Qualitative Study |
title | Determining the Enablers and Barriers for the Adoption of Clean Cookstoves in the Middle Belt of Ghana—A Qualitative Study |
title_full | Determining the Enablers and Barriers for the Adoption of Clean Cookstoves in the Middle Belt of Ghana—A Qualitative Study |
title_fullStr | Determining the Enablers and Barriers for the Adoption of Clean Cookstoves in the Middle Belt of Ghana—A Qualitative Study |
title_full_unstemmed | Determining the Enablers and Barriers for the Adoption of Clean Cookstoves in the Middle Belt of Ghana—A Qualitative Study |
title_short | Determining the Enablers and Barriers for the Adoption of Clean Cookstoves in the Middle Belt of Ghana—A Qualitative Study |
title_sort | determining the enablers and barriers for the adoption of clean cookstoves in the middle belt of ghana—a qualitative study |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6480161/ https://www.ncbi.nlm.nih.gov/pubmed/30987276 http://dx.doi.org/10.3390/ijerph16071207 |
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