Cargando…

Correlates of Discordance between Perceived and Objective Distances to Local Fruit and Vegetable Retailers

Background: Perceptions of neighbourhood attributes such as proximity of food retailers that are discordant with objective measures of the same are associated with poor health behaviours and weight gain. Factors associated with discordant perceptions are likely relevant to planning more effective in...

Descripción completa

Detalles Bibliográficos
Autores principales:	Baldock, Katherine L., Paquet, Catherine, Howard, Natasha J., Coffee, Neil T., Taylor, Anne W., Daniel, Mark
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2019
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6480361/ https://www.ncbi.nlm.nih.gov/pubmed/30970565 http://dx.doi.org/10.3390/ijerph16071262

Ejemplares similares

Are Perceived and Objective Distances to Fresh Food and Physical Activity Resources Associated with Cardiometabolic Risk?
por: Baldock, Katherine L., et al.
Publicado: (2018)

Gender-specific associations between perceived and objective neighbourhood crime and metabolic syndrome
por: Baldock, Katherine L., et al.
Publicado: (2018)

Associations between Resident Perceptions of the Local Residential Environment and Metabolic Syndrome
por: Baldock, Katherine, et al.
Publicado: (2012)

Social distancing in retail: Influence of perceived retail crowding and self-efficacy on employees’ perceived risks
por: Chang, Tsung-Sheng
Publicado: (2021)

Local Retail Food Environment and Consumption of Fruit and Vegetable among Adults in Hong Kong
por: Zhang, Ting, et al.
Publicado: (2018)

Assessing Retail Fruit and Vegetable Availability in Urban and Rural Underserved Communities
por: Hosler, Akiko S, et al.
Publicado: (2008)

Local descriptive body weight and dietary norms, food availability, and 10-year change in glycosylated haemoglobin in an Australian population-based biomedical cohort
por: Carroll, Suzanne J., et al.
Publicado: (2017)

Area-level socioeconomic characteristics and incidence of metabolic syndrome: a prospective cohort study
por: Ngo, Anh D, et al.
Publicado: (2013)

Relative residential property value as a socio-economic status indicator for health research
por: Coffee, Neil T, et al.
Publicado: (2013)

Investigating Individual- and Area-Level Socioeconomic Gradients of Pulse Pressure among Normotensive and Hypertensive Participants
por: Matricciani, Lisa A., et al.
Publicado: (2013)

The association of dimensions of fruit and vegetable access in the retail food environment with consumption; a systematic review
por: Turner, Grace, et al.
Publicado: (2021)

Market power and food loss at the producer-retailer interface of fruit and vegetable supply chains in Germany
por: Herzberg, Ronja, et al.
Publicado: (2022)

Parasitological assessment of some fruits and vegetables commonly sold in retail outlets in the Mfoundi Division of Cameroon
por: Irma, Kame-Ngasse Ginette, et al.
Publicado: (2023)

Area-Level Socioeconomic Characteristics, Prevalence and Trajectories of Cardiometabolic Risk
por: Ngo, Anh D., et al.
Publicado: (2014)

Longitudinal Fruit and Vegetable Sales in Small Food Retailers: Response to a Novel Local Food Policy and Variation by Neighborhood Socioeconomic Status
por: Winkler, Megan R., et al.
Publicado: (2020)

Geographic Clustering of Cardiometabolic Risk Factors in Metropolitan Centres in France and Australia
por: Paquet, Catherine, et al.
Publicado: (2016)

Life Cycle Inventory and Carbon and Water FoodPrint of Fruits and Vegetables: Application to a Swiss Retailer
por: Stoessel, Franziska, et al.
Publicado: (2012)

Vegetables and fruits retailers in two urban areas of Bangladesh: Disruption due to COVID– 19 and implications for NCDs
por: Hossain, Md. Nazmul, et al.
Publicado: (2023)

Using the Veggie Meter in Elementary Schools to Objectively Measure Fruit and Vegetable Intake: A Pilot Study
por: Martinelli, Sarah, et al.
Publicado: (2021)

Food Safety in Local Farming of Fruits and Vegetables
por: Macieira, Ariana, et al.
Publicado: (2021)

CMB, LSS and the distance ladder: cosmic discordance?
por: Poulin, Vivian
Publicado: (2021)

Distance to food stores & adolescent male fruit and vegetable consumption: mediation effects
por: Jago, Russell, et al.
Publicado: (2007)

Association between distance to nearest supermarket and provision of fruits and vegetables in English nurseries
por: Burgoine, Thomas, et al.
Publicado: (2017)

Associations of specific types of fruit and vegetables with perceived stress in adults: the AusDiab study
por: Radavelli-Bagatini, Simone, et al.
Publicado: (2022)

Comparison of Objective and Perceived Access to Food Stores Associated with Intake Frequencies of Vegetables/Fruits and Meat/Fish among Community-Dwelling Older Japanese
por: Yamaguchi, Miwa, et al.
Publicado: (2019)

Perceived Produce Availability and Child Fruit and Vegetable Intake: The Healthy Communities Study
por: Moffat, Laurel F., et al.
Publicado: (2021)

Associations between local descriptive norms for overweight/obesity and insufficient fruit intake, individual-level diet, and 10-year change in body mass index and glycosylated haemoglobin in an Australian cohort
por: Carroll, Suzanne J., et al.
Publicado: (2018)

The Change4Life Convenience Store Programme to Increase Retail Access to Fresh Fruit and Vegetables: A Mixed Methods Process Evaluation
por: Adams, Jean, et al.
Publicado: (2012)

Fruit Classification for Retail Stores Using Deep Learning
por: Rojas-Aranda, Jose Luis, et al.
Publicado: (2020)

Local food environment and fruit and vegetable consumption: An ecological study
por: Menezes, Mariana Carvalho, et al.
Publicado: (2016)

Antioxidant Properties of Fruit and Vegetable Whey Beverages and Fruit and Vegetable Mousses
por: Purkiewicz, Aleksandra, et al.
Publicado: (2021)

Participating in a fruit and vegetable intervention trial improves longer term fruit and vegetable consumption and barriers to fruit and vegetable consumption: a follow-up of the ADIT study
por: Neville, Charlotte E, et al.
Publicado: (2015)

Prevalence and Characterization of Staphylococcus aureus Isolated From Retail Vegetables in China
por: Wu, Shi, et al.
Publicado: (2018)

Familiar size affects the perceived size and distance of real objects even with binocular vision
por: Maltz, Margaret V., et al.
Publicado: (2021)

Impact of proprioception on the perceived size and distance of external objects in a virtual action task
por: Kirsch, Wladimir, et al.
Publicado: (2021)

Impact of a financial incentive scheme on purchase of fruits and vegetables from unorganised retailers in rural India: a cluster-randomised controlled trial
por: Kinra, Sanjay, et al.
Publicado: (2023)

Keeping Fruit and Vegetables
Publicado: (1893)

Fruit and Vegetable Production
por: Abbey, Lord, et al.
Publicado: (2023)

Effect of a Fruit and Vegetable Prescription Program on Children’s Fruit and Vegetable Consumption
por: Ridberg, Ronit A., et al.
Publicado: (2019)

Fruit and vegetables : harvesting, handling and storage /
por: Thompson, A. K. (A. Keith)
Publicado: (2014)

Cannot write session to /tmp/vufind_sessions/sess_ob5kcli0d9st8qonaf9tu6ku0b