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Biochemical analysis of antimicrobial peptides in two different Capsicum genotypes after fruit infection by Colletotrichum gloeosporioides

There are several phytosanitary problems that have been causing serious damage to the Capsicum crops, including anthracnose. Upon attack by certain pathogens, various protein molecules are produced, which are known as proteins related to pathogenesis (PR proteins), including antimicrobial peptides s...

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Detalles Bibliográficos
Autores principales: Maracahipes, Álan C., Taveira, Gabriel B., Mello, Erica O., Carvalho, André O., Rodrigues, Rosana, Perales, Jonas, Teixeira-Ferreira, André, Silva, Marciele S., Rocha, Gustavo L., Fernandes, Kátia Valevski Sales, Gomes, Valdirene M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Portland Press Ltd. 2019
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6481241/
https://www.ncbi.nlm.nih.gov/pubmed/30902879
http://dx.doi.org/10.1042/BSR20181889