Myricetin ameliorates atherosclerosis in the low-density-lipoprotein receptor knockout mice by suppression of cholesterol accumulation in macrophage foam cells

BACKGROUND: Myricetin, a major flavonoid found in several foods including berries, grapes and wine, exhibited strong antioxidant potency, yet the effect on atherosclerosis is not fully understood. In this study, we examined the effect of myricetin on lipid accumulation in macrophage and atherosclero...

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Detalles Bibliográficos
Autores principales: Meng, Zhe, Wang, Mengyu, Xing, Junhui, Liu, Yuzhou, Li, Haiyu
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2019
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6482568/
https://www.ncbi.nlm.nih.gov/pubmed/31049071
http://dx.doi.org/10.1186/s12986-019-0354-7

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6482568/
https://www.ncbi.nlm.nih.gov/pubmed/31049071
http://dx.doi.org/10.1186/s12986-019-0354-7

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