Associations between olfactory pathway gene methylation marks, obesity features and dietary intakes

BACKGROUND: Olfaction is an important sense influencing food preferences, appetite, and eating behaviors. This hypothesis-driven study aimed to assess associations between olfactory pathway gene methylation signatures, obesity features, and dietary intakes. METHODS: A nutriepigenomic analysis was co...

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Detalles Bibliográficos
Autores principales: Ramos-Lopez, Omar, Riezu-Boj, Jose I., Milagro, Fermin I., Zulet, M. Angeles, Santos, Jose L., Martinez, J. Alfredo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2019
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6485100/
https://www.ncbi.nlm.nih.gov/pubmed/31057674
http://dx.doi.org/10.1186/s12263-019-0635-9

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6485100/
https://www.ncbi.nlm.nih.gov/pubmed/31057674
http://dx.doi.org/10.1186/s12263-019-0635-9

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