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Maximizing Polyphenol Content to Uncork the Relationship Between Wine and Cancer

Studies have revealed conflicting results regarding the risk of cancer from alcohol consumption. Furthermore, some studies have suggested that wine may have benefits that separate it from other alcoholic beverages. As wine contains a significant amount of chemicals, specifically polyphenols like ant...

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Detalles Bibliográficos
Autores principales: Champ, Colin E., Kundu-Champ, Anjali
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2019
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6502998/
https://www.ncbi.nlm.nih.gov/pubmed/31114789
http://dx.doi.org/10.3389/fnut.2019.00044

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