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Nutritional effects of the dietary inclusion of partially defatted Hermetia illucens larva meal in Muscovy duck

BACKGROUND: The present work is aimed at evaluating the effect of different inclusion levels of a partially defatted black soldier fly (Hermetia illucens, L.; HI) larva meal for ducks. A total of 192 female 3-day-old Muscovy ducklings (Cairina moschata domestica, Canedins R71 L White, Grimaud Freres...

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Autores principales: Gariglio, Marta, Dabbou, Sihem, Biasato, Ilaria, Capucchio, Maria Teresa, Colombino, Elena, Hernández, Fuensanta, Madrid, Josefa, Martínez, Silvia, Gai, Francesco, Caimi, Christian, Oddon, Sara Bellezza, Meneguz, Marco, Trocino, Angela, Vincenzi, Riccardo, Gasco, Laura, Schiavone, Achille
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2019
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6509755/
https://www.ncbi.nlm.nih.gov/pubmed/31168367
http://dx.doi.org/10.1186/s40104-019-0344-7
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author Gariglio, Marta
Dabbou, Sihem
Biasato, Ilaria
Capucchio, Maria Teresa
Colombino, Elena
Hernández, Fuensanta
Madrid, Josefa
Martínez, Silvia
Gai, Francesco
Caimi, Christian
Oddon, Sara Bellezza
Meneguz, Marco
Trocino, Angela
Vincenzi, Riccardo
Gasco, Laura
Schiavone, Achille
author_facet Gariglio, Marta
Dabbou, Sihem
Biasato, Ilaria
Capucchio, Maria Teresa
Colombino, Elena
Hernández, Fuensanta
Madrid, Josefa
Martínez, Silvia
Gai, Francesco
Caimi, Christian
Oddon, Sara Bellezza
Meneguz, Marco
Trocino, Angela
Vincenzi, Riccardo
Gasco, Laura
Schiavone, Achille
author_sort Gariglio, Marta
collection PubMed
description BACKGROUND: The present work is aimed at evaluating the effect of different inclusion levels of a partially defatted black soldier fly (Hermetia illucens, L.; HI) larva meal for ducks. A total of 192 female 3-day-old Muscovy ducklings (Cairina moschata domestica, Canedins R71 L White, Grimaud Freres Selection, France) were divided into 4 groups, assigned 4 different dietary treatments (6 replicates/treatment and 8 birds/replicate) and reared from 3 to 50 days of age. HI larva meal was included at increasing levels (0, 3%, 6% and 9%, HI0, HI3, HI6 and HI9, respectively) in isonitrogenous and isoenergetic diets formulated for 3 feeding phases: starter (3–17 days of age), grower (18–38 days of age) and finisher (39–50 days of age). The growth performance and apparent total tract digestibility were evaluated during the trial using titanium dioxide as an inert marker (0.3% of inclusion). At 51 days of age, two birds per pen were slaughtered and histomorphological investigations were performed. RESULTS: The live weight and average daily gain showed a quadratic response to increasing HI meal in the grower period (minimum corresponding to the HI6 group). No effects of dietary inclusion levels were observed for the daily feed intake or feed conversion ratio. The apparent dry matter and organic matter digestibility were not affected by the dietary treatment. A linear decrease was observed for the crude protein apparent digestibility in the starter period (minimum for the HI9 groups). The ether extract apparent digestibility increased linearly during the grower and finisher periods (minimum for the HI0 group). The morphometric indices were not influenced by the dietary treatments. CONCLUSIONS: The inclusion of up to 9% of HI partially defatted larva meal in the diet of ducks did not cause any effect on growth performance, as well as the apparent digestibility. Moreover, dietary HI inclusion preserved the physiological intestinal development.
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spelling pubmed-65097552019-06-05 Nutritional effects of the dietary inclusion of partially defatted Hermetia illucens larva meal in Muscovy duck Gariglio, Marta Dabbou, Sihem Biasato, Ilaria Capucchio, Maria Teresa Colombino, Elena Hernández, Fuensanta Madrid, Josefa Martínez, Silvia Gai, Francesco Caimi, Christian Oddon, Sara Bellezza Meneguz, Marco Trocino, Angela Vincenzi, Riccardo Gasco, Laura Schiavone, Achille J Anim Sci Biotechnol Research BACKGROUND: The present work is aimed at evaluating the effect of different inclusion levels of a partially defatted black soldier fly (Hermetia illucens, L.; HI) larva meal for ducks. A total of 192 female 3-day-old Muscovy ducklings (Cairina moschata domestica, Canedins R71 L White, Grimaud Freres Selection, France) were divided into 4 groups, assigned 4 different dietary treatments (6 replicates/treatment and 8 birds/replicate) and reared from 3 to 50 days of age. HI larva meal was included at increasing levels (0, 3%, 6% and 9%, HI0, HI3, HI6 and HI9, respectively) in isonitrogenous and isoenergetic diets formulated for 3 feeding phases: starter (3–17 days of age), grower (18–38 days of age) and finisher (39–50 days of age). The growth performance and apparent total tract digestibility were evaluated during the trial using titanium dioxide as an inert marker (0.3% of inclusion). At 51 days of age, two birds per pen were slaughtered and histomorphological investigations were performed. RESULTS: The live weight and average daily gain showed a quadratic response to increasing HI meal in the grower period (minimum corresponding to the HI6 group). No effects of dietary inclusion levels were observed for the daily feed intake or feed conversion ratio. The apparent dry matter and organic matter digestibility were not affected by the dietary treatment. A linear decrease was observed for the crude protein apparent digestibility in the starter period (minimum for the HI9 groups). The ether extract apparent digestibility increased linearly during the grower and finisher periods (minimum for the HI0 group). The morphometric indices were not influenced by the dietary treatments. CONCLUSIONS: The inclusion of up to 9% of HI partially defatted larva meal in the diet of ducks did not cause any effect on growth performance, as well as the apparent digestibility. Moreover, dietary HI inclusion preserved the physiological intestinal development. BioMed Central 2019-05-10 /pmc/articles/PMC6509755/ /pubmed/31168367 http://dx.doi.org/10.1186/s40104-019-0344-7 Text en © The Author(s). 2019 Open AccessThis article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated.
spellingShingle Research
Gariglio, Marta
Dabbou, Sihem
Biasato, Ilaria
Capucchio, Maria Teresa
Colombino, Elena
Hernández, Fuensanta
Madrid, Josefa
Martínez, Silvia
Gai, Francesco
Caimi, Christian
Oddon, Sara Bellezza
Meneguz, Marco
Trocino, Angela
Vincenzi, Riccardo
Gasco, Laura
Schiavone, Achille
Nutritional effects of the dietary inclusion of partially defatted Hermetia illucens larva meal in Muscovy duck
title Nutritional effects of the dietary inclusion of partially defatted Hermetia illucens larva meal in Muscovy duck
title_full Nutritional effects of the dietary inclusion of partially defatted Hermetia illucens larva meal in Muscovy duck
title_fullStr Nutritional effects of the dietary inclusion of partially defatted Hermetia illucens larva meal in Muscovy duck
title_full_unstemmed Nutritional effects of the dietary inclusion of partially defatted Hermetia illucens larva meal in Muscovy duck
title_short Nutritional effects of the dietary inclusion of partially defatted Hermetia illucens larva meal in Muscovy duck
title_sort nutritional effects of the dietary inclusion of partially defatted hermetia illucens larva meal in muscovy duck
topic Research
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6509755/
https://www.ncbi.nlm.nih.gov/pubmed/31168367
http://dx.doi.org/10.1186/s40104-019-0344-7
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